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Escali Digital Long Stem Probe Thermometer, 5.6-Inch Stainless Steel Probe, Red
SKU: THDGLSRD
$1,225.15
/case
Expected delivery date of ,
if ordered within hours and minutes
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Escali Digital Long Stem Probe Thermometer, 5.6-Inch Stainless Steel Probe, Red
Wide -58°F to 572°F Range with Auto-Off
A compact digital probe thermometer with a long 5.6-inch stem for fast, versatile temperature checks in hot or cold foods.
- 5.6-inch probe reaches deep into foods, pans, and containers.
- Wide temperature range measures from -58°F to 572°F (-50°C to 300°C).
- Digital display makes readings easy to see at a glance.
- 1.8 mm step-down tip is designed for precise temperature measurement.
- Auto-off feature helps conserve battery life.
- Stainless steel construction provides durability for daily use.
Overall Dimensions:
1.02"W x 10.35"D x 0.59"HProduct Weight:
0.00875 lbLong Stem Probe
The 5.6-inch probe provides extended reach for checking temperatures in deep containers and thick foods.
Wide Temperature Range
Measures from -58°F to 572°F (-50°C to 300°C) for both cold and hot applications.
Digital Display
Digital readout makes temperatures quick and easy to read.
Step-Down Tip
1.8 mm step-down design supports accurate temperature measurement.
Auto-Off Function
Automatically powers down to help preserve battery life.
Stainless Steel Construction
Durable stainless steel probe material is built for regular kitchen use.
Type
Digital Probe Thermometer
Style
Long Stem
Display
Digital
Stem Length
5.6 Inches
Temperature Range
-58°F to 572°F (-50°C to 300°C)
Material
Stainless Steel
Color
Red
Selling Unit
Each
Units Per Case
80
Shipping Width
2 Inches
Shipping Depth
11 Inches
Shipping Height
1 Inch
Shipping Weight
0.01 lb.
Frequently Asked Questions
It measures from -58°F to 572°F (-50°C to 300°C).
The probe stem is 5.6 inches long.
Yes, it includes an auto-off feature.
The probe is made from stainless steel.
There are 80 units per case.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030