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$100.43
/each
Expected delivery date of ,
if ordered within hours and minutes
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CaterCooler Non-Toxic Refrigerant Gel Insert for Cateraide Pan Carriers
BPA-Free, Blue Polyethylene Shell
Reusable refrigerant gel insert helps keep food cold without ice in compatible Cateraide pan carriers.
- Keeps food at or below guidelines without using ice.
- Uses the patented Coldmaster system for reliable cold holding.
- Freeze flat at 0°F (-18°C) for a minimum of 8 hours before use.
- Designed to slide into Cateraide pan carriers and stack with pre-chilled product.
- Reusable design is hand washable with hot water and mild detergent.
- Non-toxic gel is BPA free and not intended for human consumption.
Overall Dimensions:
20.75"W x 12.75"D x 2.5"HProduct Weight:
12.3 lbPatented Coldmaster System
Uses the patented Coldmaster system to help maintain safe cold temperatures.
Non-Toxic Refrigerant Gel
Refrigerant gel is non-toxic and designed to help keep food cold without ice.
Freeze Flat for Best Performance
Freeze in a horizontal position at 0°F (-18°C) for at least 8 hours before use.
Cateraide Pan Carrier Compatibility
Designed to slide into Cateraide pan carriers; instructions reference PC300N, PC600N, PC180N, and PC660N placement.
BPA-Free Polyethylene Shell
Blue polyethylene shell is BPA free.
Reusable and Easy to Clean
Hand wash with hot water and mild detergent, then refreeze to recharge the coolant formula.
Type
Refrigerant Gel
Style
Insert
Material
Polyethylene
Color
Blue
Selling Unit
Each
Units Per Case
1
Shipping Width
21 Inches
Shipping Depth
13 Inches
Shipping Height
3 Inches
Shipping Weight
12.3 lb.
Certifications & Compliance
Frequently Asked Questions
Freeze it in a horizontal position at 0°F (-18°C) for a minimum of 8 hours.
No. It is designed to keep food at or below guidelines without ice.
Hand wash with hot water and mild detergents, then refreeze it for 8 hours to recharge the coolant formula.
Yes, the gel is non-toxic, but it is not intended for human consumption.
No. The instructions specifically say not to heat the unit in an oven or place it on top of burners.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030