CFS Brands

San Jamar Wall-Mount Ice Cream Cone Dispenser with 3 Gaskets, Transparent High-Impact Plastic

SKU: IC2200SM
$129.05
/each
Expected delivery date of ,
if ordered within hours and minutes
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San Jamar Wall-Mount Ice Cream Cone Dispenser with 3 Gaskets, Transparent High-Impact Plastic

Wall-mounted design for cake, sugar, or waffle cones

Keep ice cream cones organized, visible, and protected with a durable wall-mount dispenser that includes three easy-to-change gaskets.

  • Mounts to a wall to free up valuable counter space.
  • Includes 3 easy-to-change gaskets for cake, sugar, or waffle cones.
  • Transparent high-impact plastic construction lets staff check cone supply at a glance.
  • Helps keep cones fresh and protected from breaking.
  • Compact dispenser design suits front-of-house or self-serve areas.

Overall Dimensions:

6.0"D x 30.63"H

Product Weight:

2.92 lb

Wall-Mount Design

Easily mounts onto any wall surface to keep cones organized and off the counter.

Three Cone Gaskets Included

Comes with 3 easy-to-change gaskets for cake, sugar, or waffle cones.

Transparent Body

Clear construction allows quick visibility of cone inventory.

High-Impact Plastic Construction

Durable plastic body is built for everyday foodservice use.

Cone Protection

Designed to keep cones fresh and help prevent breakage.

Type Ice Cream Cone Dispenser
Installation Type Wall Mounted
Material High-Impact Plastic
Color Transparent
Shipping Depth 6 Inches
Shipping Height 31 Inches
Shipping Weight 2.92 Pounds
Selling Unit Each
Units Per Case 1

Frequently Asked Questions

It mounts onto any wall surface using the wall-mount bracket and appropriate mounting hardware.
It includes 3 easy-to-change gaskets for cake, sugar, or waffle cones.
It is made of high-impact plastic.
Yes, the dispenser has a transparent body for easy visibility of cone inventory.
It is designed to keep cones fresh and protected from breaking.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.