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CFS Brands
Cut-N-Carry Blue Color-Coded Co-Polymer Cutting Board with Food Safety Hook, 18 x 24 x 1/2 Inch
SKU: CB182412BL
$266.92
/case
Expected delivery date of ,
if ordered within hours and minutes
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Cut-N-Carry Blue Color-Coded Co-Polymer Cutting Board with Food Safety Hook, 18 x 24 x 1/2 Inch
Dishwasher Safe, Integrated Ruler, HACCP Color-Coded
Help reduce cross-contamination and keep prep organized with a durable, blue color-coded cutting board designed for sanitary handling and storage.
- Blue color-coded board supports HACCP prep systems and helps dedicate boards by food type.
- Patented food safety hook allows sanitary transport, drying, and storage without unsanitary stacking.
- Durable co-polymer construction resists warping and helps reduce knife dulling.
- Integrated ruler helps create more uniform cuts and improve portion control.
- Dishwasher safe and built to withstand continual high-temperature commercial washing.
Overall Dimensions:
24.0"W x 18.0"D x 0.5"HProduct Weight:
6.966666666666667 lbPatented Food Safety Hook
Built-in hook supports sanitary hanging for transport, drying, and storage.
Co-Polymer Construction
Durable co-polymer material helps resist cut-grooving and warping while being gentle on knives.
Integrated Ruler
Molded ruler helps create consistent cuts and supports easier portioning.
Color-Coded Design
Blue color helps support HACCP-style color-coding and reduce cross-contamination risks.
Dishwasher Safe
Designed to withstand continual high-temperature commercial washing.
Type
Cutting Board
Style
Color-Coded
Material
Co-Polymer
Color
Blue
Thickness
1/2 Inch
Selling Unit
Each
Units Per Case
6
Certifications & Compliance
Frequently Asked Questions
Yes. It is designed to withstand continual high-temperature commercial washing and is dishwasher safe.
It is made from durable co-polymer material.
Yes. It includes a patented food safety hook for sanitary transport, drying, and storage.
The board measures 18 inches by 24 inches by 1/2 inch.
This model is blue.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030