CFS Brands Cut-N-Carry CB152012WH White Co-Polymer Cutting Board with Food Safety Hook, 15 x 20 x 1/2 Inch Case of 6

SKU: CB152012WH
$154.28
case of 6 $25.71/each

Want to speak to an expert?

Cut-N-Carry White Co-Polymer Cutting Board with Food Safety Hook, 15 x 20 x 1/2 Inch

Dishwasher Safe, Patented Hook Design, Sanitary Storage

Durable co-polymer construction and a patented food safety hook make this white cutting board a smart choice for sanitary transport, easy storage, and everyday prep.

  • 15 x 20 x 1/2-inch cutting board for general food preparation.
  • Patented food safety hook promotes sanitary transport, drying, and storage.
  • Co-polymer construction resists cut-grooving, helps prevent warping, and won’t dull knives.
  • Dishwasher safe and designed to withstand high-temperature commercial washing.
  • Integrated ruler helps with uniform cuts and portioning.

Overall Dimensions:

20.0"W x 15.0"D x 0.5"H

Product Weight:

4.52 lb

Patented Food Safety Hook

Hook design supports sanitary transport and storage and makes it easy to hang the board to dry.

Co-Polymer Construction

Durable material resists cut-grooving, helps reduce knife dulling, and will not warp.

Dishwasher Safe

Built to withstand continual high-temperature commercial washing.

Integrated Ruler

Built-in ruler helps create uniform cuts and improves portioning consistency.

White Cutting Surface

White color provides a clean, classic prep surface for everyday kitchen use.

Type Cutting Board
Style Food Safety Hook
Material Co-Polymer
Color White
Thickness 1/2 Inch
Selling Unit Each
Units Per Case 6
Width 20 Inches
Depth 15 Inches
Height 1 Inch
Weight 4.81 lb.

Frequently Asked Questions

This board measures 15 x 20 x 1/2 inches.
Yes. The board is dishwasher safe and designed to withstand high-temperature commercial washing.
It is made from durable co-polymer material.
The hook promotes sanitary transport and storage and allows the board to be hung to dry.
Yes. The brochure notes an integrated ruler for easy portioning and uniform cuts.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.