CFS Brands

Cut-N-Carry® Blue Co-Polymer Cutting Board with Food Safety Hook, 15 x 20 x 1/2 Inch

SKU: CB152012BL
$185.46
/case
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?

Cut-N-Carry® Blue Co-Polymer Cutting Board with Food Safety Hook, 15 x 20 x 1/2 Inch

Dishwasher Safe, HACCP Color-Coded

This durable blue cutting board helps reduce cross-contamination while giving prep teams a sanitary, dishwasher-safe surface with an integrated hanging hook.

  • 15 x 20 x 1/2-inch size is ideal for everyday prep tasks.
  • Blue color supports HACCP color-coding to help dedicate the board to specific foods.
  • Patented food safety hook makes transport, storage, and drying more sanitary.
  • Co-polymer construction resists warping, cut-grooving, and knife dulling.
  • Integrated ruler helps create consistent cuts and portion sizes.
  • Dishwasher safe for commercial kitchen cleanup.

Overall Dimensions:

20.0"W x 15.0"D x 0.5"H

Product Weight:

4.808333333333334 lb

Patented Food Safety Hook

Provides a sanitary way to transport, store, and hang the board to dry instead of stacking it.

Co-Polymer Construction

Durable material helps resist warping and cut-grooving while reducing knife dulling.

Integrated Ruler

Molded-in ruler supports uniform cuts and easier portioning.

HACCP Color Coding

Blue surface helps designate the board for a specific food group to minimize cross-contamination.

Dishwasher Safe

Built to withstand continual high-temperature commercial washing without warping.

Custom Laser Marking Available

Surface can be customized with logos, diagrams, artwork, and other markings.

Type Cutting Board
Style Color-Coded
Material Co-Polymer
Color Blue
Thickness 1/2 Inch
Selling Unit Each
Units Per Case 6
Shipping Width 20 Inches
Shipping Depth 15 Inches
Shipping Height 1 Inch
Shipping Weight 4.81 lb.

Frequently Asked Questions

Yes, it is designed to withstand continual high-temperature commercial washing without warping.
The patented hook promotes sanitary transport and storage, and it lets the board hang to dry instead of being stacked.
Blue supports HACCP color-coding, which helps dedicate the board to specific foods and reduce cross-contamination.
Yes, it has an integrated ruler for easy portioning and consistent cuts.
Yes, custom laser marking is available for logos, diagrams, artwork, and more.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.