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BestGuard Kevlar WebGuard Ambidextrous Conventional Oven Mitt, 17 Inches, Tan
SKU: 800FG17
$1,221.61
/case
Expected delivery date of ,
if ordered within hours and minutes
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BestGuard Kevlar WebGuard Ambidextrous Conventional Oven Mitt, 17 Inches, Tan
Fire Retardant, Steam Protection, Easy Wipe-Clean Care
A durable Kevlar WebGuard oven mitt that fits either hand and protects against heat up to 450°F for 30 seconds.
- Kevlar WebGuard construction adds durability and protection where it matters most.
- Ambidextrous design works on either hand for fast, convenient use.
- Fire-retardant build with steam protection helps improve kitchen safety.
- Heat protection up to 450°F (232°C) for 30 seconds.
- Wipes clean with a damp cloth for simple maintenance.
- 17-inch length provides extended hand and forearm coverage.
Product Weight:
0.80625 lbKevlar WebGuard Construction
Kevlar WebGuard adds extra durability and protection between the thumb and forefinger.
Ambidextrous Design
The mitt can be worn on either hand for easy, flexible use.
Fire Retardant
Built for added safety in hot kitchen environments.
Steam Protection
Helps protect hands when handling hot items and steam exposure.
Heat Resistance
Rated for up to 450°F (232°C) for 30 seconds.
Easy-Clean Surface
Wipes clean with a damp cloth.
17-Inch Coverage
Extended length provides added coverage for the hand and forearm.
Conventional Style
Classic oven mitt shape for everyday use.
Type
Oven Mitt
Style
Conventional
Size
17 Inches
Material
Kevlar
Color
Tan
Coating
Coated
Temperature Range
Up to 450°F (232°C) for 30 Seconds
Selling Unit
Each
Units Per Case
72
Shipping Weight
0.81 Pounds
Frequently Asked Questions
It is rated for up to 450°F (232°C) for 30 seconds.
Yes, it is designed to fit either hand.
Wipe it clean with a damp cloth.
Yes, the mitt includes steam protection and is fire retardant.
The catalog lists 13-inch, 15-inch, 17-inch, and 24-inch lengths.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030