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Dallas Ware 12 x 8-1/2 Inch Oval Melamine Platter, Tan

SKU: 4356025
GTIN: 077838203743
$240.79
/case
Expected delivery date of ,
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Dallas Ware 12 x 8-1/2 Inch Oval Melamine Platter, Tan

Reinforced Rim and Foot, Dishwasher Safe, Stackable

This durable tan melamine platter delivers everyday foodservice performance with easy cleanup and space-saving storage.

  • 12 x 8-1/2 inch oval platter for appetizers, entrées, and display service.
  • Durable melamine construction is designed for everyday commercial use.
  • Reinforced rim and foot add strength and stability.
  • Dishwasher safe for quick, convenient cleanup.
  • Stackable design helps save storage space.
  • Resists drawing heat or cold away from food to support presentation.

Overall Dimensions:

12.0"W x 8.5"D x 1.07"H

Product Weight:

0.5416666666666666 lb

Oval Platter Shape

The 12 x 8-1/2 inch oval form is ideal for serving a wide range of menu items.

Oval Platter Shape

Melamine Construction

Durable melamine provides a lightweight, practical serving surface for high-volume use.

Reinforced Rim and Foot

Added reinforcement helps improve durability and stability during service and storage.

Temperature Support

Helps resist drawing heat or cold away from food so dishes hold their presentation better.

Dishwasher Safe

Simplifies cleanup and helps reduce labor after service.

Stackable Design

Stacks neatly to help maximize storage efficiency.

BPA-Free Material

Made without BPA for added peace of mind.

Type Platter
Style Standard
Shape Oval
Material Melamine
Color Tan
Selling Unit Each
Units Per Case 24
Shipping Width 12 Inches
Shipping Depth 9 Inches
Shipping Height 2 Inches
Shipping Weight 0.54 Pounds

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Frequently Asked Questions

It measures 12 x 8-1/2 inches and has an oval shape.
It is made from melamine.
Yes, it is dishwasher safe.
Yes, the platter is stackable.
It is tan.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.