CFS Brands
StorPlus™ High Heat 1/3 Size Double-Handled Amber Polyethersulfone Hot Food Pan, 7/8-Inch Deep
SKU: 10458HH13
$166.75
/case
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to
?
Related Searches
StorPlus™ High Heat 1/3 Size Double-Handled Amber Polyethersulfone Hot Food Pan, 7/8-Inch Deep
High-Heat, Double-Handled, 1/3 Size
Built for demanding hot-food service, this shallow 1/3-size pan withstands extreme temperatures and offers easy handling with dual grips.
- Rated for high-heat applications from -40°F to 375°F.
- 1/3-size pan with a shallow 7/8-inch depth for smaller portions.
- Double-handled design makes lifting and transporting easier.
- Durable amber polyethersulfone construction for hot-food use.
- Compatible with Smart Lids for a leak-resistant seal.
Product Weight:
0.6975 lbHigh-Heat Performance
Designed for applications from -40°F to 375°F.
Double Handles
Dual handles provide a more secure grip for easier lifting and transport.
1/3 Size
Compact pan size suited for smaller portions and prep service.
Shallow 7/8-Inch Depth
Shallow profile is ideal for portioned food presentation and service.
Polyethersulfone Construction
Durable polyethersulfone material is built for high-temperature food applications.
Amber Color
Amber finish helps visually identify the pan at a glance.
Smart Lid Compatibility
Use Smart Lids for a leak-resistant seal.
Pan Size
1/3 Size
Capacity
0.5 Quarts
Temperature Range
-40°F to 375°F
Material
Polyethersulfone
Color
Amber
Style
High Heat
Type
Food Pan
Selling Unit
Each
Units Per Case
8
Shipping Weight
0.7 lb.
Documents
Frequently Asked Questions
It is designed for high-heat applications from -40°F to 375°F.
This is a 1/3-size pan with a shallow 7/8-inch depth.
It is made of polyethersulfone.
Yes, this version has double handles for easier lifting and carrying.
Yes. The documentation recommends Smart Lids for a leak-resistant seal.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030