Carter-Hoffmann (Middleby) SR1820 EnduraHeat Heated Cabinets & Holding Shelves

Carter-Hoffmann EnduraHeat® Satellite Transport Cart

Move hot food anywhere—no power cord, no canned fuel, no worries. The patented EnduraHeat® phase-change system stores thermal energy during a short charge cycle, then radiates heat for up to two hours after unplugging, keeping product safely above 140 °F (60 °C) while you’re on the move.

Why you’ll love it

• 20-minute preheat to 160 °F (71 °C); thermostatically controlled up to 200 °F (93 °C).
• Two heat modes: convection (continuous) or EnduraHeat® (cordless hold).
• Universal slide racks hold (12) 18" × 26" trays or (24) 12" × 20" hotel pans; slides adjust every 1-3/4".
• All-welded stainless-steel cabinet with 2" fiberglass insulation—built for satellite transport.
• Wheel-ahead caster pattern with four 6" all-swivel balloon casters (two locking) for a smooth ride over thresholds.
• Recessed, gasket-less door & flush transport latch resist damage and simplify cleaning.
• Dial thermometer with remote sensing bulb for precise cabinet monitoring.
• Full-perimeter non-marking bumper protects walls, doors and other equipment.
• cULus listed & UL EPH Classified; meets demanding sanitation and safety standards.

Perfect for

• Off-site catering & banquet service
• Hospitals, senior living & school nutrition programs
• Convention centers, stadium suites & hotel kitchens
• Any operation that needs hot, ready-to-serve food away from the cook line

Technical specifications

Factory options include menu card holders, four-wheel brakes, alternate caster types and special electrical configurations. Talk to us for details.