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Carter-Hoffmann (Middleby)  |  SKU: M223P-2T

Carter-Hoffmann (Middleby) M223P-2T Heated Cabinets & Holding Shelves

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Description

Modular Holding Cabinet – 4-Pan Pass-Through

Carter-Hoffmann model M223P-2T

Give every item the perfect finish-hold. With individually controlled top & bottom heat, USB-programmable menus and true pass-through access, the Carter-Hoffmann M223P-2T keeps up to four 1/3-size pans hot, fresh and ready for lightning-fast service.

Built for speed, quality & consistency

  • Pass-through design lets front- and back-of-house load or pull product from either side to improve workflow.
  • One controller per cavity – set time & temperature independently for every pan (up to 25 menu presets each).
  • Dual heat sources – 75 W top heater + 300 W silicone-pad bottom heater deliver even, moisture-friendly warmth.
  • USB port for quick uploading / downloading of menu settings across multiple units.
  • Removable pan covers seal in moisture, reduce shrinkage and help prevent flavor transfer.
  • Compact, all-stainless chassis with no moving parts – easy to clean and built to last in tough kitchen environments.
  • Audio/visual countdown timer (up to 99 min) with automatic seconds display under 60 s.
  • Fast heat-up – reaches 180 °F (82 °C) in less than 10 minutes.

Specifications

Pan capacity (4) 1/3-size pans – 12 in × 6 in (65 mm / 2 ½ in deep) – pans not included
Access Pass-through (dual-sided) with rear temperature & timer displays
Temperature range Top heaters: 80 °F – 290 °F (27 °C – 144 °C)
Bottom heaters: 80 °F – 225 °F (27 °C – 107 °C)
Timer range 1 – 99 minutes (auto-switches to seconds under 1 minute)
Overall dimensions 11 ½ in H × 18 ⅞ in W × 16 ⅞ in D (292 mm × 479 mm × 408 mm)
Shipping weight Approx. 55 lb (25 kg)
Electrical 120 V / 60 Hz / 800 W / 6.7 A, 6-ft cord & NEMA 5-15P plug
Construction 20-ga stainless steel, double-wall insulation, rubber feet
Certifications cULus listed, UL EPH Classified (sanitation)

Ideal for

  • Quick-service & fast-casual restaurants
  • Convenience stores & grab-and-go kiosks
  • Catering lines, stadium & concession stands
  • Ghost kitchens needing compact, menu-flexible holding

Pans and inserts sold separately. Specifications subject to change without notice.

Features & Specs

Manufacturer

Carter-Hoffmann (Middleby)

Certifications

cULus, UL EPH Classified

Height

11.5in

Width

18.88in

Depth

16.44in

Shipping Weight

30.0lbs

Controls

programmable controls

Exterior Finish

all stainless steel exterior

Specifications

Modular Holding Cabinet, pass-through access, individually controlled top & bottom heat, 2-1/2" pan depth, individual pan covers, electronic temperature control with USB port for uploading/downloading menu settings, capacity: (4) 12" x 6" pans (not included), stainless steel construction, cULus, UL EPH Classified
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