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Carter-Hoffmann (Middleby)  |  SKU: M212P-2T

Carter-Hoffmann (Middleby) M212P-2T Heated Cabinets & Holding Shelves

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Description

Carter-Hoffmann M212P-2T Modular Holding Cabinet

Pass-through | 6-Pan | Individually Controlled Top & Bottom Heat

Keep freshly cooked menu items at their peak for lightning-fast service on both sides of the line. The Carter-Hoffmann M212P-2T is a low-profile, pass-through modular holding cabinet that gives you precision temperature & time control for every pan, every time.

Why You’ll Love It

  • Pass-through access speeds up production & service while reducing labor steps.
  • Independent top (75 W) & bottom (300 W) silicone pad heaters on each pan cavity.
  • Alpha-numeric controller stores 25 menu presets per pan; upload/download via built-in USB port.
  • Removable stainless/aluminum pan covers minimize moisture loss & prevent flavor transfer.
  • Digital countdown timers with audible & visual alerts for up to 99 minutes.
  • Preheats to 180 °F (82 °C) in under 10 minutes—no moving parts means silent, reliable operation.
  • All stainless-steel, double-wall construction is easy to wipe clean and built for years of heavy use.

Specifications

Model M212P-2T (pass-through)
Pan Capacity 6 × 1/3-size pans, 2 ½" (65 mm) deep – pans sold separately
Controls 1 controller per pan; USB menu upload/download; ±1 °F temperature setting
Temperature Range Bottom: up to 225 °F (107 °C)  |  Top: up to 290 °F (144 °C)
Factory Set-points Top 240 °F (115 °C)  |  Bottom 195 °F (91 °C)
Exterior Dimensions 11 ½" H × 26 ⅛" W × 16 7⁄16" D (292 × 664 × 408 mm)
Electrical 120 V / 60 Hz / 1Ø, 1050 W, 8.8 A, NEMA 5-15P cord & plug (6 ft)
Shipping Weight 84 lb (38 kg)
Certifications cULus Listed, UL EPH Classified
Construction 20-ga. stainless steel cabinet, scratch-resistant anodized aluminum pan deck, rubber feet

Operational Advantages

  • Hold multiple proteins, sides or breakfast items without taste crossover.
  • Programmable USB library slashes training time—ideal for multi-unit rollouts.
  • Low profile (under 12") fits under shelves or on pass bars for space-starved kitchens.
  • Modular format lets you stack or bank additional Carter-Hoffmann “M Series” cabinets as your menu grows.
  • Extended holding reduces waste and keeps food safe & ready through peak periods.
Pan Reminder: 1/3-size pans, trivets or wire grates are shown for illustration only and are not included with the cabinet.

Popular Accessories (sold separately)

  • Amber polycarbonate 1/3 pans with single or double-sided handles
  • 1/3-size wire grates for crisp-hold applications
  • Alternate electrical configurations (consult factory)

Carter-Hoffmann 1551 McCormick Ave., Mundelein, IL 60060  •  (800) 323-9793  •  www.carter-hoffmann.com

Features & Specs

Manufacturer

Carter-Hoffmann (Middleby)

Certifications

cULus, UL EPH Classified

Height

11.5in

Width

26.13in

Depth

16.44in

Shipping Weight

38.0lbs

Controls

programmable controls

Exterior Finish

all stainless steel exterior

Specifications

Modular Holding Cabinet, pass-through access, individually controlled top & bottom heat, 2-1/2" pan depth, individual pan covers, electronic temperature control with USB port for uploading/downloading menu settings, capacity: (6) 12" x 6" pans (not included), stainless steel construction, cULus, UL EPH Classified
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