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Carter-Hoffmann FFS4V-25T1 Heated Fried Food Crisper Station, 4 Sheet Pan Capacity, 25-Inch Wide
Carter-Hoffmann FFS4V-25T1 Heated Fried Food Crisper Station, 4 Sheet Pan Capacity, 25-Inch Wide
Programmable Touchscreen, Dual Flip-Up Doors, Stackable Cabinet
Keep fried foods hot, organized, and easy to serve with a programmable stackable cabinet that holds four full-size sheet pans and lets each shelf run its own timer and temperature.
- Holds up to four 18 x 26 inch standard sheet pans for high-volume fried food holding.
- Programmable touchscreen lets operators set recipes, temperatures, and individual pan timers.
- Two double flip-up doors stay open for easy loading and product retrieval.
- Insulated stainless steel construction and precision heat ducts promote even heat distribution.
- Removable wire shelves, magnetic fan filters, and front USB access simplify cleaning and programming.
- Factory default setpoint is 170°F and the unit preheats in about 30 minutes.
Overall Dimensions:
25.0"W x 37.0"D x 42.0"HInsulated Stainless Steel Construction
Durable stainless steel construction helps retain heat and withstand commercial kitchen use.
Four Sheet Pan Capacity
Holds up to four 18 x 26 inch standard sheet pans; sheet pans are not included.
Two Double Flip-Up Doors
Flip-up doors stay open for easier loading, unloading, and product retrieval.
Programmable Touchscreen Controller
Intuitive touchscreen interface supports programmable recipes, adjustable temperature settings, and individual pan timers.
Independent Shelf Programming
Each shelf can be programmed for a different menu item to support flexible holding operations.
Even Heat Distribution
Precision-engineered heat ducts with a single fan and motor help distribute heat evenly throughout the cabinet.
Removable Wire Shelves and Magnetic Fan Filters
Removable wire shelves and magnetic fan filters make cleaning and routine maintenance easier.
Front USB Access and Fast Preheat
Front-access USB port supports convenient programming, and the unit preheats to its 170°F factory setpoint in about 30 minutes.
Clearance Requirements
Front and rear must remain open and unobstructed; allow at least 15 inches of pan clearance on the front and rear, plus ventilation clearance when not using a pass-through design.
Certifications & Compliance
Warranty & Protection
1-year limited labor and parts warranty.
Documents
Frequently Asked Questions
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