Carter-Hoffmann (Middleby) EPDHT4S12 Dish & Tray Dispensers
Carter-Hoffmann (Middleby) EPDHT4S12 Dish & Tray Dispensers is backordered and will ship as soon as it is back in stock.
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Description
Carter-Hoffmann EPDHT4S12 Enclosed Heated Plate Dispenser
4-silo mobile cabinet for 12" plates – 120 V / 2000 WKeep up to 200 dinner plates piping hot and perfectly organized during every service. The EPDHT4S12 combines rugged, all-stainless construction with individually heated silos, giving you a dependable, operator-friendly solution for banquets, buffets and high-volume kitchens.
Why you’ll love it
- Four independent, self-leveling silos hold stacks of 12" plates and automatically rise for quick, ergonomic access.
- Consistent plate warming – each silo has its own 500 W tubular element and lighted rocker switch, so you only heat what you need.
- Completely welded stainless-steel cabinet with turned-in seams for maximum durability and effortless cleaning.
- Heavy-duty mobility – 5" all-swivel casters with brakes and a non-marking, full-perimeter bumper protect staff, walls and door frames.
- Field-adjustable spring system lets you fine-tune tension for different plate weights and heights—no tools required.
- cULus listed & UL EPH CLASSIFIED for sanitation peace of mind.
Specifications
Plate size / capacity | Up to 12" (305 mm) | approx. 200 plates |
---|---|
Number of silos | 4, individually heated & controlled |
Overall dimensions | 41 7⁄8" H × 37 1⁄8" W × 37 1⁄8" D (1064 mm × 943 mm × 943 mm) |
Electrical | 120 V - 60 Hz - 1 ph | 2000 W (16.7 A) | 8' cord, NEMA 5-30P plug |
Caster diameter | 5" (127 mm) all-swivel, ball-bearing, with brakes |
Shipping weight | ≈ 273 lb (124 kg) |
Construction | All stainless steel cabinet & 12-ga base frame, wrap-around bumper |
Certifications | cULus, UL EPH CLASSIFIED |
Popular options & accessories
- Aluminum silo covers (set of four)
- Full-perimeter wrap-around bumper (factory installed)
- Four corner bumpers
Contact us for pricing or to add options to your order.
Since 1947, Carter-Hoffmann has engineered foodservice equipment that delivers. Add the EPDHT4S12 to your operation and serve every guest on a plate that’s just the right temperature—meal after meal, shift after shift.