Carter-Hoffmann (Middleby)
Crisp N Hold 10-Inch Heated Bin-Style Fry Dump Station with Dual-Sided Access
SKU: CNH10ULP
$4,523.00
/each
Free Shipping
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Crisp N Hold 10-Inch Heated Bin-Style Fry Dump Station with Dual-Sided Access
Forced-Air Heating, Removable Crumb Pan, Stainless Steel
Keep fried foods crisp and ready to serve with a compact, dual-access station built for busy fry service.
- Bin-style fry dump station with no heat lamp for simple, reliable holding.
- Dual-sided access supports faster service from either side of the station.
- Forced-air heating system helps maintain product warmth and texture.
- Removable crumb pan makes cleanup quicker and easier.
- Stainless steel construction is durable and easy to maintain.
- Compact 10-inch-wide footprint fits well in limited counter space.
Overall Dimensions:
10.63"W x 22.0"D x 8.88"HProduct Weight:
31.0 lbDual-Sided Access
Allows staff to serve from either side for improved workflow.
Removable Crumb Pan
Helps catch food debris and simplifies cleaning.
Forced-Air Heating System
Uses forced air to help maintain holding temperature.
Heated Base
Provides bottom heat to help keep fried foods warm.
Bin Style
No heat lamp design for straightforward fry holding.
Stainless Steel Construction
Durable construction suited to commercial foodservice use.
On/Off Toggle Switch
Simple manual control for operating the heated station.
Complete Station Design
A self-contained fried food holding station for service lines.
Type
Fry Dump Station
Style
Bin Style
Material
Stainless Steel
Controls
Toggle Switch
Selling Unit
Each
Units Per Case
1
Shipping Width
11 Inches
Shipping Depth
22 Inches
Shipping Height
9 Inches
Shipping Weight
31 Pounds
Certifications & Compliance
Frequently Asked Questions
No. It is a bin-style station with no heat lamp.
Yes. The unit is designed with dual-sided access.
Yes. The crumb pan can be removed for cleaning.
It is constructed of stainless steel.
The unit measures 10.63 inches wide, 22 inches deep, and 8.88 inches high.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030