Carter-Hoffmann (Middleby)

Carter-Hoffmann CH750 Under-Counter Half-Height Electric Cook & Hold Cabinet, 10 Full-Size Pan Capacity

SKU: CH750
$8,694.00
/each
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Carter-Hoffmann CH750 Under-Counter Half-Height Electric Cook & Hold Cabinet, 10 Full-Size Pan Capacity

240V, digital controls, meat probe included, stainless steel construction

Compact low-temperature holding cabinet cooks to time or product temperature and automatically switches to hold mode for consistent, tender results.

  • Holds (10) 12" x 20" pans and approximately 100 lb. of meat.
  • Digital controls let operators cook to time or product temperature; meat probe included.
  • 240V electric operation with 3.2 kW heating and NEMA 6-20P plug.
  • All stainless steel, double-wall insulated construction is built for durability and easy cleaning.
  • Low-temperature cook-and-hold operation helps reduce shrinkage and may eliminate the need for a hood; check local codes.
  • Standard 2" casters include two brakes for easier positioning and stability.

Overall Dimensions:

28.75"W x 32.75"D x 30.0"H

Product Weight:

265.0 lb

Digital Cook And Hold Controls

Separate cook and hold controls with digital readouts let operators cook by time or by product temperature and automatically switch from cook mode to hold mode.

Meat Probe Included

Supports product-temperature cooking for more consistent results.

Stainless Steel Construction

Welded, all-stainless-steel double-wall cabinet construction improves durability and simplifies cleaning.

Even Heat Distribution

Top-mounted blower heater and side-mounted heat duct system promote gentle, consistent air circulation throughout the cabinet.

Removable Tray Racks

Stainless steel tray racks with solid angle slides are removable and spaced on 2.75-inch centers.

Field-Reversible Door

Double-panel stainless steel door can be reversed in the field and uses self-closing hinges and a magnetic catch.

Low-Temperature Cook And Hold Operation

Designed for slow cooking up to 325°F and holding between 100°F and 200°F, which can help reduce food shrinkage and improve appearance.

Mobility And Stability

Comes standard with 2-inch casters; two casters are fitted with brakes.

Type Cook And Hold Cabinet
Style Half Height
Installation Type Undercounter
Compartments 1
Capacity 100 lb. Approximate Meat Capacity
Pan Capacity 10 12" x 20" Pans
Material Stainless Steel
Interior Finish Stainless Steel
Controls Digital
Temperature Range 100°F to 325°F
Voltage 240 Volts
Watts 3.2 kW
Amps 13.3 Amps
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 6-20P
Shipping Width 29 Inches
Shipping Depth 33 Inches
Shipping Height 30 Inches
Shipping Weight 265 lb.
Selling Unit Each
Units Per Case 1

Frequently Asked Questions

It holds (10) 12" x 20" pans. Optional wire shelves can also accommodate 18" x 26" sheet pans, end-loaded, with a maximum capacity of 5 pans.
The CH750 is rated for 240 Volts, 3200 Watts, 13.3 Amps, 60 Hz, single phase, with a NEMA 6-20P plug.
It can slow cook up to 325°F and hold food between 100°F and 200°F.
Yes, a meat probe is included with the digital controls.
No hood is required for this low-temperature cabinet, though local code requirements should always be checked.
Yes. The cabinet comes with four 2-inch casters, and two of them have brakes.

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