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Carter-Hoffmann CH600 Half-Height Electric Cook and Hold Cabinet, 6 Full-Size Sheet Pans
Carter-Hoffmann CH600 Half-Height Electric Cook and Hold Cabinet, 6 Full-Size Sheet Pans
Half-Height, 240V, 6 Full-Size Sheet Pans, 80 lb. Meat Capacity
Cook to time or product temperature, then automatically switch to hold mode in a durable stainless steel cabinet built for consistent results.
- Holds 6 full-size 18 x 26 inch sheet pans with an approximate 80 lb. meat capacity.
- Digital controls let operators cook by time or product temperature and then automatically transition to hold mode.
- Included meat probe supports precise, product-temperature cooking.
- All stainless steel, double-wall insulated construction is built for durability and easy cleaning.
- Top-mounted blower heat and interior ducting help distribute heat evenly throughout the cabinet.
- 5-inch casters with two brakes make the cabinet easy to move and secure in place.
- Low-temperature operation does not require a ventilation hood, subject to local codes.
Overall Dimensions:
26.13"W x 32.75"D x 38.5"HProduct Weight:
312.0 lbDigital Cook and Hold Controls
User-friendly digital controls with separate cook and hold settings, digital readouts, and a timer display.
Included Meat Probe
Supplied meat probe allows cooking to product temperature for more precise results.
All Stainless Steel Construction
Welded, double-wall insulated stainless steel cabinet construction supports durability and easy cleanup.
Even Heat Circulation
Top-mounted blower heat and interior heat ducting are designed to distribute heat evenly throughout the cabinet.
Automatic Hold Mode
The cabinet automatically switches from cook mode to hold mode when the cook cycle is complete.
6 Full-Size Pan Capacity
Configured to hold six 18 x 26 inch sheet pans and approximately 80 lb. of meat.
Field-Reversible Door
The insulated stainless steel door is field reversible for easier installation flexibility.
Mobile Base With Brakes
5-inch rubber-tread casters include two brakes for easier movement and secure positioning.
No Hood Required
Low-temperature cooking is designed to operate without a ventilation hood, but local codes should always be checked.
Certifications & Compliance
Warranty & Protection
3-year warranty
Frequently Asked Questions
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