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Carter-Hoffmann CH1600 Electric Dual-Cavity Cook & Hold Cabinet, 16 Full-Size Sheet Pan Capacity
Carter-Hoffmann CH1600 Electric Dual-Cavity Cook & Hold Cabinet, 16 Full-Size Sheet Pan Capacity
240V, Digital Controls, Stainless Steel, Full-Height
Slow-cook and hold large batches with dual-cavity digital control, even blower heat, and an included meat probe for precise results.
- Dual-cavity cabinet holds 16 full-size 18-inch x 26-inch sheet pans, 8 per cavity, with about 240 lb. meat capacity.
- Digital controls let operators cook by time or product temperature and automatically switch to hold mode.
- Included meat probe supports precise roasting and consistent results.
- All-stainless steel, double-wall insulated construction is built for durability and easy cleaning.
- Top-mounted blower heat and side ducting promote even circulation and caramelization with less shrinkage.
- Five-inch casters with two brakes make positioning easier; low-temperature cooking may eliminate the need for a hood, subject to local codes.
Overall Dimensions:
26.13"W x 32.75"D x 76.38"HProduct Weight:
420.0 lbDual-Cavity Design
Two cavities with separate controls provide flexible batch cooking and holding, with 8 sheet pans per cavity.
Digital Cook-And-Hold Controls
Separate digital cook and hold settings with readouts make it easy to manage each cycle and automatically switch to hold mode.
Time Or Temperature Cooking
Cook to time or product temperature using the included meat probe for greater accuracy.
Stainless Steel, Insulated Construction
Welded stainless steel cabinet construction with double-wall, 2-inch fiberglass insulation supports durability and heat retention.
Even Heat Distribution
A top-mounted blower heater and side-mounted heat ducts circulate heat gently for more even cooking and caramelization.
Reversible Doors
Field-reversible, double-panel stainless steel doors include self-closing hinges and a magnetic-catch latch.
Mobile Base
Four 5-inch casters, including two with brakes, make the cabinet easier to move and position.
Low-Temperature Hood Advantage
The cabinet is designed for low-temperature cooking and may not require a ventilation hood, subject to local codes.
Certifications & Compliance
Warranty & Protection
3-year warranty
Frequently Asked Questions
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