Cambro Versa Food Bar 6-Foot Low-Height Mobile Cold Food Work Table with Heavy-Duty Casters, Navy Blue
Cambro Versa Food Bar 6-Foot Low-Height Mobile Cold Food Work Table with Heavy-Duty Casters, Navy Blue
Non-Electrical, Floor Model, Made-to-Order Navy Blue
This portable cold food work table keeps buffet ingredients chilled without power while delivering 5-pan capacity and easy mobility.
- Low-height, 6-foot mobile work table for cold food service, prep, or display.
- Holds 5 full-size GN 1/1 pans or fractional pans up to 6 inches deep with divider bars.
- Non-electrical design works with optional Buffet Camchillers or ColdFest pans to help keep food cold for hours.
- Double-wall polyethylene construction with a scratch-resistant textured exterior delivers durability and easy cleanup.
- Four 6-inch heavy-duty swivel casters with brakes and molded-in handles improve mobility.
- NSF listed threaded faucet drain with standard hose hook-up simplifies draining and cleaning.
Overall Dimensions:
82.0"W x 27.0"D x 29.25"HProduct Weight:
142.0 lbNon-Electrical Cold Holding
Designed for use with optional Buffet Camchillers or ColdFest food pans to keep cold foods chilled for hours without power.
Five-Pan Capacity
Holds 5 full-size GN 1/1 pans and supports fractional sizes up to 6 inches deep with divider bars.
Low-Height Work Surface
29-1/4-inch height provides a comfortable low-profile service and prep station.
Double-Wall Polyethylene Construction
Durable double-wall build with a scratch-resistant textured exterior for easy cleaning and long service life.
Heavy-Duty Swivel Casters
Four 6-inch swivel casters with brakes provide smooth mobility and secure positioning.
Threaded Faucet Drain
Threaded drain with a standard hose hook-up speeds draining and cleanup.
Molded-In Handles
Built-in handles improve maneuverability when moving the table.
Standard Well Covers Included
Well covers are included as standard accessories for the work wells.
Modular Versa Compatibility
Optional connectors allow integration with other Versa Food Service System components.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.