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Cambro Ultra Camcart® Double-Compartment Front-Loading Insulated Food Pan Carrier
Cambro Ultra Camcart® Double-Compartment Front-Loading Insulated Food Pan Carrier
Approx. 90 Qt. Capacity, Granite Green
A rugged, non-electric carrier that keeps large full-size pan loads organized and temperature-safe during transport.
- Double-compartment, front-loading design is built for high-volume catering and transport.
- Holds up to 12 full-size 4-inch pans, or up to 16 shallow pans across both compartments.
- Thick foam insulation, airtight gaskets, and vent caps help maintain hot or cold food quality.
- One-piece, double-wall polyethylene construction is durable and easy to clean.
- Molded-in handles, bumpers, a nylon latch, and 6-inch casters make it easy to maneuver.
- Non-electric and no assembly required.
Overall Dimensions:
28.5"W x 32.25"D x 45.5"HProduct Weight:
110.0 lbDouble-Compartment Layout
Two insulated compartments help separate menu items and organize large catering loads.
High Pan Capacity
Holds up to 16 full-size 2-1/2 inch deep pans, 12 full-size 4 inch deep pans, 8 full-size 6 inch deep pans, or 4 full-size 8 inch deep pans across both compartments.
One-Piece Double-Wall Shell
Seamless, double-wall high-density polyethylene construction is built to resist dents, cracks, rust, chips, and breakage.
Foam Insulation
Thick polyurethane foam insulation and airtight gaskets help retain food temperature without external power.
270° Swing Doors
Front-loading doors swing fully to the side for easier loading and unloading.
Vent Caps
Vent caps on the compartments help release steam and reduce soggy food.
Molded-In Handles and Bumpers
Built-in rear handles improve maneuverability, while molded-in bumpers help protect walls and furniture.
Heavy-Duty Casters
Four 6-inch casters with 2 fixed, 2 swivel, and 1 with brake provide stable transport.
Non-Electric Design
No external power is required, making it ideal for mobile food service and off-site catering.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.