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Cambro Pro Cart Ultra Non-Electric Insulated Food Pan Carrier
Front-Loading, Ambient Holding, Charcoal Gray
Keep hot or cold menu items safe for up to 4 hours in a rugged cart that needs no electricity.
- Non-electric insulated design helps hold hot or cold food safely for up to 4 hours without power.
- Front-loading cabinet uses universal rails to accommodate sheet pans, hotel pans, trays, and pizza boxes.
- Gasket-free magnetic quick-close doors and nylon latches help secure contents during transport.
- Polyethylene construction, molded handles, and a perimeter bumper are built for heavy daily use.
- 6" x 2" heavy-duty casters, including swivel casters with brakes, make the cart easier to maneuver.
- A solar digital thermometer provides a quick internal temperature check at a glance.
Overall Dimensions:
28.0"W x 35.75"D x 66.0"HProduct Weight:
257.7 lbCFC-Free Polyurethane Insulation
Insulation throughout the body and doors helps retain hot or cold temperatures for 4 hours or more without electricity.
Non-Electric Ambient Holding
Passive holding design keeps food safe while unplugged and supports both hot and cold transport applications.
Adjustable Universal Rails
Stainless steel universal rails with 3" to 1-1/2" spacing support a wide variety of pan and tray sizes.
Gasket-Free Magnetic Doors
Quick-close doors are designed for easy cleaning and fewer replacement parts, and they open fully for access.
Lockable Nylon Latches
4" nylon latches help secure the doors during transport, and the door is lockable.
Solar Digital Thermometer
Built-in thermometer lets staff monitor cabinet temperature at a glance.
Heavy-Duty Mobility Package
Four 6" x 2" casters include two fixed casters and two swivel casters with brakes for stable movement.
Polyethylene Exterior
Durable charcoal gray polyethylene exterior is easy to handle and built for transport.
Menu Pocket
A built-in 5" x 8" menu pocket supports quick product identification with an index card or grease pencil.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.