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Cambro Camshelving Elements XTRA 18" x 36" x 64" 5-Tier Stationary Add-On Shelving Unit
Cambro Camshelving Elements XTRA 18" x 36" x 64" 5-Tier Stationary Add-On Shelving Unit
Vented, Speckled Gray, 2,400 lb. Max Capacity
Add durable, high-capacity storage to an existing Camshelving Elements XTRA run with a vented, antimicrobial shelving unit built for cold, wet, and dry environments.
- Stationary add-on unit designed to expand a Camshelving Elements XTRA shelving system.
- Five vented reinforced polypropylene shelf plates help promote airflow and drainage.
- Camguard® antimicrobial protection is molded into the shelf plates to help inhibit bacterial growth.
- Withstands temperatures from -36°F to 190°F (-38°C to 88°C) for cooler, freezer, and dry storage use.
- Supports up to 800 lb. per shelf and 2,400 lb. maximum unit capacity.
- Includes composite posts with leveling feet, pre-assembled connectors and wedges, and Universal Traverses.
- Made in the USA and NSF listed.
- Not compatible with original Elements Series products.
Overall Dimensions:
36.0"W x 18.0"D x 64.0"HProduct Weight:
49.43 lbStationary Add-On Unit
Designed to connect with an existing Elements XTRA setup and extend storage capacity.
Five Vented Shelf Plates
Vented shelf design supports airflow around stored products and helps reduce moisture buildup.
Camguard® Antimicrobial Protection
Molded-in antimicrobial protection on the shelf plates helps inhibit the growth of mold, fungus, and bacteria.
Cold- and Heat-Tolerant Construction
Built to withstand temperatures from -36°F to 190°F (-38°C to 88°C), making it suitable for coolers, freezers, and dry storage.
High Weight Capacity
Rated for 800 lb. per shelf with a 2,400 lb. maximum unit capacity.
Composite Posts with Leveling Feet
Includes two composite posts with leveling feet installed for a stable, level setup.
Made in USA
Manufactured in the United States.
Series Compatibility Note
This is a new product line and is not compatible with original Elements Series products.
Certifications & Compliance
Frequently Asked Questions
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