Camshelving Premium Stationary Starter Unit, 21"W x 48"L x 72"H, 4-Tier 3 Vented + 1 Solid Polymer Shelving Unit
Camshelving Premium Stationary Starter Unit, 21"W x 48"L x 72"H, 4-Tier 3 Vented + 1 Solid Polymer Shelving Unit
Speckled Gray, Camguard Antimicrobial, -36°F to 190°F
A tough, easy-to-clean starter unit built for cold and dry storage, with antimicrobial shelves and 2,000 lb. total capacity.
- 4-tier stationary starter unit with three vented shelf plates and one solid shelf plate.
- Camguard antimicrobial protection helps inhibit the growth of mold, fungus, and bacteria.
- Steel-core posts and traverses with a polypropylene exterior provide strength and corrosion resistance.
- Rated for storage temperatures from -36°F to 190°F for freezer, cooler, and dry storage use.
- Supports up to 800 lb. per shelf and 2,000 lb. maximum unit capacity when evenly distributed.
- Ships complete in one box with factory-assembled post kits for quicker setup.
Overall Dimensions:
48.0"W x 21.0"D x 72.0"HProduct Weight:
93.83 lbMixed Shelf Configuration
Includes 3 vented shelf plates and 1 solid shelf plate for flexible storage and spill control.
Camguard Antimicrobial Shelf Plates
Molded-in antimicrobial protection helps inhibit mold, fungus, and bacteria on shelf surfaces.
Steel-Core Post Construction
Posts and traverses use a steel core with a smooth polypropylene exterior for durability and corrosion resistance.
Temperature Resistant
Designed to withstand storage temperatures from -36°F (-38°C) to 190°F (88°C).
Heavy-Duty Load Capacity
Rated for 800 lb. per shelf and 2,000 lb. maximum unit capacity when weight is evenly distributed.
Starter Unit Packaging
Includes 2 pre-assembled post kits, 8 traverses, and shelf plates; ships complete in 1 box.
Speckled Gray Finish
Neutral speckled gray color complements walk-ins, coolers, and dry storage areas.
NSF Listed and Made in USA
Documented as NSF listed and made in the USA.
Certifications & Compliance
Warranty & Protection
Lifetime warranty against rust and corrosion.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.