Cambro Camshelving Premium 4-Tier Solid Add-On Polymer Shelving Unit, 24 x 42 x 72 Inches
Cambro Camshelving Premium 4-Tier Solid Add-On Polymer Shelving Unit, 24 x 42 x 72 Inches
Speckled Gray, 4-Shelf Solid Design
Expand an existing Camshelving Premium run with antimicrobial solid shelves, steel-core support, and reliable cold-storage performance.
- 4-tier solid add-on unit designed to connect to an existing starter unit.
- Solid polypropylene shelf plates help contain spills and simplify cleaning.
- Camguard antimicrobial protection helps inhibit mold, fungus, and bacteria growth.
- Rated for storage temperatures from -36°F to 190°F and up to 2,000 lbs. total.
- Ships with a factory assembled post kit and is made in the USA.
Overall Dimensions:
42.0"W x 24.0"D x 72.0"HProduct Weight:
78.99 lbAdd-On Unit Design
Built to attach to an existing Premium starter unit and extend your storage run efficiently.
Solid Polypropylene Shelf Plates
Four solid shelf plates help contain spills and make cleanup easier in foodservice storage areas.
Camguard Antimicrobial Protection
Molded-in Camguard technology helps inhibit the growth of mold, fungus, and bacteria.
Steel-Core Posts and Traverses
Posts and traverses use a steel core with a smooth polypropylene exterior for strength and durability.
Adjustable Shelf Placement
Molded-in traverse dovetails are spaced every 4 inches for flexible shelf positioning.
Cold-Storage Temperature Rating
Designed to withstand storage temperatures from -36°F to 190°F (-38°C to 88°C).
Heavy-Duty Weight Capacity
Supports up to 800 lbs. per shelf and 2,000 lbs. maximum per unit when weight is evenly distributed.
Factory Assembled Components
Includes one factory assembled post kit, traverses, and shelf plates; ships complete in one box.
Lifetime Rust and Corrosion Warranty
Premium series shelving is backed by a lifetime warranty against rust and corrosion.
Certifications & Compliance
Warranty & Protection
Lifetime warranty against rust and corrosion.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.