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Cambro Camshelving Basics Plus 5-Shelf Solid Stationary Starter Unit, 24 x 60 x 84 Inches, Brushed Graphite
Cambro Camshelving Basics Plus 5-Shelf Solid Stationary Starter Unit, 24 x 60 x 84 Inches, Brushed Graphite
Polymer shelving with Camguard antimicrobial protection for cold, wet, and dry storage
A durable, rust-free polymer shelving unit built to keep high-volume storage organized, clean, and dependable in demanding foodservice environments.
- Five solid polypropylene shelf plates help create a flat, easy-to-clean storage surface.
- Camguard antimicrobial protection is molded into the shelf plates to help inhibit mold, fungus, and bacteria growth.
- Stationary starter unit includes composite posts with leveling feet for stable placement.
- Withstands temperatures from -36°F to 190°F for use in coolers, freezers, and dry storage.
- Rated for 600 lbs. per shelf and 1,800 lbs. maximum total capacity.
- Brushed graphite finish gives the unit a clean, professional look.
Overall Dimensions:
60.0"W x 24.0"D x 84.0"HProduct Weight:
92.2 lbSolid Polypropylene Shelf Plates
Five solid shelf plates provide a stable storage surface and help prevent items from shifting or spilling through the shelves.
Camguard Antimicrobial Protection
Molded-in Camguard antimicrobial technology helps inhibit the growth of mold, fungus, and bacteria on the shelf plates.
Composite Posts with Leveling Feet
Four composite posts with installed leveling feet help support the unit and make it easier to stabilize on uneven floors.
Wide Temperature Range
Designed to withstand storage temperatures from -36°F to 190°F for use in refrigerated, frozen, or ambient storage areas.
High Weight Capacity
Rated for 600 lbs. per shelf with a 1,800 lbs. maximum unit capacity.
Complete Starter Unit Hardware
Includes pre-assembled post connectors and wedges, traverses, and dovetails for assembly.
Brushed Graphite Finish
The brushed graphite appearance gives the shelving a clean, professional look suited to back-of-house storage.
Certifications & Compliance
Frequently Asked Questions
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