Cambro Camshelving® Basics Plus 4-Shelf Solid Stationary Starter Unit, 18 x 54 x 72 Inches, Brushed Graphite
Cambro Camshelving® Basics Plus 4-Shelf Solid Stationary Starter Unit, 18 x 54 x 72 Inches, Brushed Graphite
Freestanding polymer shelving with antimicrobial shelf plates
A durable, easy-to-clean starter shelving unit built for demanding foodservice storage, with solid Camguard-protected shelf plates and heavy-duty load capacity.
- 4 solid polypropylene shelf plates help contain spills and support cleaner storage areas.
- Camguard antimicrobial protection helps inhibit the growth of mold, fungus, and bacteria.
- Composite posts with leveling feet provide a stable setup on uneven floors.
- Rated for temperatures from -36°F (-38°C) to 190°F (88°C) for versatile storage use.
- Supports 600 lbs per shelf, 400 lbs on the top shelf, and 1,800 lbs maximum overall capacity.
- Ships with pre-assembled connectors, wedges, traverses, and dovetails for easier assembly.
Overall Dimensions:
54.0"W x 18.0"D x 72.0"HProduct Weight:
56.9 lbCamguard Antimicrobial Shelf Plates
Solid polypropylene shelf plates include permanent molded-in Camguard protection to help inhibit microbial growth.
Stationary Starter Unit
A freestanding starter configuration designed to begin a shelving run and provide a stable base for expansion.
Composite Posts With Leveling Feet
Includes four composite posts with leveling feet installed to help level the unit on uneven floors.
Solid Shelf Design
Solid shelf plates help reduce sloshing and keep spills or condensation from affecting products on lower shelves.
Wide Temperature Range
Built to perform in storage environments from -36°F (-38°C) to 190°F (88°C).
Heavy-Duty Load Capacity
Rated for 600 lbs per shelf, 400 lbs on the top shelf, and 1,800 lbs maximum unit capacity when weight is evenly distributed.
Included Assembly Components
Includes pre-assembled post connectors and wedges, traverses, and dovetails for installation.
Brushed Graphite Appearance
Neutral brushed graphite color/finish gives the unit a clean, professional back-of-house look.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.