Cambro Camshelving Basics Plus 18 x 48 x 84-Inch 5-Tier Solid Polymer Add-On Shelving Unit
Cambro Camshelving Basics Plus 18 x 48 x 84-Inch 5-Tier Solid Polymer Add-On Shelving Unit
Brushed Graphite, Camguard Antimicrobial Protection
A durable, space-saving add-on shelving unit that delivers hygienic, high-capacity storage in walk-ins, freezers, and dry storage areas.
- 5-tier solid polymer shelving add-on unit measures 18" x 48" x 84" for efficient vertical storage.
- Camguard antimicrobial shelf plates help inhibit the growth of mold, fungus, and bacteria.
- Withstands temperatures from -36°F to 190°F, making it suitable for cooler, freezer, and dry storage use.
- Supports up to 600 lbs per shelf and 1,800 lbs maximum unit capacity.
- Includes composite posts with leveling feet installed plus pre-assembled connectors and wedges for easier setup.
- Brushed graphite finish provides a clean, professional look; NSF listed and Made in USA.
Overall Dimensions:
48.0"W x 18.0"D x 84.0"HProduct Weight:
58.07 lbCamguard Antimicrobial Shelf Plates
Solid polypropylene shelf plates include Camguard protection to help inhibit the growth of mold, fungus, and bacteria.
Add-On Unit Design
Designed to connect with a starter unit and share posts, helping maximize storage capacity while using less floor space.
Five Solid Shelves
Includes (5) solid shelf plates for stable storage and to help contain spills on the shelf surface.
Composite Posts With Leveling Feet
Includes (2) composite posts with leveling feet installed to help level the unit on uneven floors.
Pre-Assembled Hardware
Ships with pre-assembled post connectors and wedges, plus traverses and dovetails, to simplify assembly.
Wide Temperature Range
Built to withstand storage temperatures from -36°F (-38°C) to 190°F (88°C).
High Weight Capacity
Rated for 600 lbs per shelf, 400 lbs on the top shelf, and 1,800 lbs maximum total capacity.
Professional Finish
Brushed graphite color/finish creates a clean, consistent appearance in storage areas.
Certifications & Compliance
Frequently Asked Questions
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