Cambro

Cambro Camtray Rectangular Fiberglass Fast Food & Cafeteria Tray, 8 x 9-7/8 Inch, Sherwood Green

SKU: 810119
GTIN: 099511153213
$103.03
/case
Expected delivery date of ,
if ordered within hours and minutes
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Cambro Camtray Rectangular Fiberglass Fast Food & Cafeteria Tray, 8 x 9-7/8 Inch, Sherwood Green

High-Impact, Molded-In Color, Dishwasher Safe

A durable molded-color fiberglass tray built for busy cafeteria service and easy commercial dishwasher cleaning.

  • Rectangular cafeteria tray sized 8 x 9-7/8 inches for efficient serving and carrying.
  • High-impact fiberglass construction is made for everyday commercial use.
  • Sherwood Green color is permanently molded into the tray for long-lasting appearance.
  • Commercial dishwasher safe for simple cleaning and care.
  • NSF listed for foodservice applications.

Product Weight:

0.5016666666666667 lb

High-Impact Fiberglass Construction

Durable tray material designed to stand up to frequent handling in foodservice environments.

Permanently Molded-In Color

Sherwood Green color is molded into the tray for a long-lasting appearance that helps resist fading from use.

Commercial Dishwasher Safe

Can be cleaned in a commercial dishwasher for fast, easy sanitation.

Rectangular Shape

Space-efficient shape suited to fast food, cafeteria, and tray service operations.

NSF Listed

Meets NSF standards for foodservice use.

Type Fast Food & Cafeteria Tray
Style Rectangular
Material Fiberglass
Color Sherwood Green
Finish Molded-In Color
Selling Unit Each
Units Per Case 12
Shipping Weight 0.5 Pounds

Frequently Asked Questions

Yes. The documentation states that all Cambro fiberglass products, including Camtrays, are commercial dishwasher safe.
This tray measures 8 x 9-7/8 inches and has a rectangular shape.
It is made of high-impact fiberglass.
Yes. The color is permanently molded into the tray for a long-lasting appearance.
Yes. The Camtray brochure notes that Camtrays can be personalized, including digital and silkscreen options.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.