Cambro
Cambro Camtray® Rectangular Fiberglass Serving Tray, 1/1 GN, 12-3/4 x 20-7/8 in, Signal Red
SKU: 3253510
$172.37
/case
Expected delivery date of ,
if ordered within hours and minutes
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Cambro Camtray® Rectangular Fiberglass Serving Tray, 1/1 GN, 12-3/4 x 20-7/8 in, Signal Red
High-Impact Fiberglass, Commercial Dishwasher Safe
A durable, molded-color fiberglass tray built for busy cafeterias and tray-service operations, with easy cleanup and lasting presentation.
- High-impact fiberglass construction is designed for daily commercial foodservice use.
- Rectangular 1/1 GN size measures 12-3/4" x 20-7/8" (32.5 cm x 53 cm).
- Permanently molded-in signal red color helps maintain a clean, consistent look.
- Commercial dishwasher safe for fast, simple cleanup.
- NSF listed for commercial foodservice applications.
Product Weight:
1.6066666666666667 lbHigh-Impact Fiberglass Construction
Durable fiberglass build helps the tray stand up to repeated handling in high-volume service.
Commercial Dishwasher Safe
Can be washed in a commercial dishwasher for efficient sanitation and cleanup.
Permanently Molded-In Color
Signal red color is molded into the tray for a long-lasting appearance.
Rectangular 1/1 GN Size
Standard rectangular format measures 12-3/4" x 20-7/8" (32.5 cm x 53 cm).
NSF Listed
Meets NSF requirements for foodservice use.
Type
Serving Tray
Style
Rectangular
GN Size
1/1 GN
Material
Fiberglass
Color
Signal Red
Shipping Weight
1.61 lb.
Selling Unit
Each
Units Per Case
12
Certifications & Compliance
Frequently Asked Questions
Yes. Cambro fiberglass products are commercial dishwasher safe.
The tray measures 12-3/4" x 20-7/8" (32.5 cm x 53 cm) and has a rectangular 1/1 GN size.
It is made from high-impact fiberglass.
This tray is Signal Red.
Wash thoroughly before first use. For hand washing, use dish soap with warm water and a non-scratch pad or brush, and avoid abrasive cleaners or metal scouring pads.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030