Cambro

Cambro Camtray Rectangular Fiberglass Cafeteria Tray, Orange Pizzazz, 20-3/4 x 25-9/16 Inches

SKU: 2025222
GTIN: 099511180462
$211.57
/case
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?

Cambro Camtray Rectangular Fiberglass Cafeteria Tray, Orange Pizzazz, 20-3/4 x 25-9/16 Inches

High-impact molded color, dishwasher safe

Built for busy foodservice lines, this durable fiberglass tray keeps its color, cleans easily, and stands up to everyday cafeteria use.

  • High-impact fiberglass construction for dependable daily use.
  • Permanently molded-in color helps maintain a vibrant appearance over time.
  • Commercial dishwasher safe for fast, easy cleaning.
  • Rectangular 20-3/4 x 25-9/16-inch size suits cafeteria and fast-food service.
  • Lightweight tray design is easy to handle and stack after drying.

Product Weight:

3.4783333333333335 lb

High-Impact Fiberglass Construction

Durable tray material designed to hold up in high-volume foodservice environments.

Permanently Molded-In Color

Color is molded into the tray for a long-lasting appearance that resists fading.

Commercial Dishwasher Safe

Safe for routine washing in commercial dishwashers.

Rectangular Shape

Sized for cafeteria and in-service tray feeding applications.

Orange Pizzazz Color

Bright orange finish helps create a vibrant presentation.

Type Cafeteria Tray
Style Rectangular
Material Fiberglass
Color Orange Pizzazz
Shipping Weight 3.48 Pounds
Selling Unit Each
Units Per Case 6

Frequently Asked Questions

Yes. Cambro fiberglass trays are commercial dishwasher safe.
It is made of high-impact fiberglass.
The color is permanently molded into the tray to help maintain a long-lasting appearance.
The tray measures 20-3/4 x 25-9/16 inches.
The tray should be fully dry before stacking.
Strongly pigmented foods can stain trays if left on the surface too long, so washing within one hour is recommended.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.