Cambro

Cambro Camtray Round Low Profile Serving Tray, 19-1/2 Inch, Fiberglass, Swirl Gray

SKU: 1950277
GTIN: 099511134441
$238.85
/case
Expected delivery date of ,
if ordered within hours and minutes
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Cambro Camtray Round Low Profile Serving Tray, 19-1/2 Inch, Fiberglass, Swirl Gray

Round, Low Profile, 19-1/2 Inch Diameter

A durable round Camtray with a low-profile design, molded-in swirl gray styling, and easy dishwasher cleanup, ideal for high-volume cafeteria and beverage service.

  • 19-1/2-inch round tray sized for pizza and beverage service.
  • Low-profile design helps with easy carrying and stacking.
  • Fiberglass construction offers lightweight durability for commercial use.
  • Swirl gray, molded-in appearance delivers a long-lasting professional look.
  • Commercial dishwasher safe for fast, convenient cleanup.
  • Sold each; 12 trays per case.

Product Weight:

1.9508333333333334 lb

Round Camtray Design

A favorite shape for pizza and beverage service.

Low Profile

Slim profile helps make the tray easier to carry, stack, and serve from.

Fiberglass Construction

Durable, lightweight tray material suited for busy foodservice operations.

Molded-In Swirl Gray Pattern

Color and pattern are permanently molded in for a long-lasting appearance.

Commercial Dishwasher Safe

Designed for safe cleaning in commercial dishwashers.

Personalization Available

Eligible Camtrays can be personalized with digital or silkscreen imprinting.

Type Serving Tray
Style Low Profile
Shape Round
Material Fiberglass
Color Swirl Gray
Shipping Weight 1.95 lb.
Selling Unit Each
Units Per Case 12

Frequently Asked Questions

It is 19-1/2 inches in diameter.
It is made of fiberglass.
Yes. It is commercial dishwasher safe.
Round Camtrays are a favorite for pizza and beverage service.
There are 12 trays per case.
Camtrays can be personalized with digital or silkscreen imprinting. Personalized orders are full case quantities only.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.