Cambro

Cambro Camtray Rectangular Fiberglass Cafeteria Tray, 16 x 22 Inches, Lemon Chiffon

SKU: 1622536
GTIN: 099511178889
$259.85
/case
Expected delivery date of ,
if ordered within hours and minutes
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Cambro Camtray Rectangular Fiberglass Cafeteria Tray, 16 x 22 Inches, Lemon Chiffon

High-Impact Fiberglass, Permanently Molded-In Color

A durable cafeteria tray with permanently molded color and easy-clean fiberglass construction, ready for high-volume service.

  • 16 x 22 inch rectangular cafeteria tray for fast food and institutional service.
  • High-impact fiberglass construction for dependable daily use.
  • Permanently molded-in Lemon Chiffon color helps maintain a consistent appearance.
  • Commercial dishwasher safe for efficient cleanup.
  • NSF listed for foodservice sanitation requirements.

Product Weight:

2.2291666666666665 lb

High-Impact Fiberglass Construction

Durable tray material designed for heavy foodservice use.

Permanently Molded-In Color

Color is molded into the tray to help preserve its appearance over time.

Commercial Dishwasher Safe

Safe for routine washing in commercial dishwashers.

Rectangular 16 x 22 Inch Size

Sized for cafeteria and fast food tray service.

Lemon Chiffon Color

Bright yellow shade for a clean, appealing presentation.

NSF Listed

Meets NSF food equipment sanitation requirements.

Type Cafeteria Tray
Style Rectangular
Material Fiberglass
Color Lemon Chiffon
Selling Unit Each
Units Per Case 12
Shipping Weight 2.23 Pounds

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Documents

PDF Catalog page PDF Download PDF Care & maintenance PDF Download PDF Color chart PDF Download

Frequently Asked Questions

Yes. Cambro states that its fiberglass trays are commercial dishwasher safe.
The tray is made from high-impact fiberglass.
No. The color is permanently molded into the tray.
The tray measures 16 x 22 inches and has a rectangular shape.
Yes, this tray is NSF listed.
Use a liquid cleanser with a non-scratch pad or brush, then rinse thoroughly. Avoid abrasives.

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Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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