Cambro
Cambro Camtray® Trapezoid Cafeteria Tray, 14-9/16 x 19-1/2 Inches, High-Impact Fiberglass, Robin Egg Blue
SKU: 1520TR518
$180.87
/case
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to
?
Cambro Camtray® Trapezoid Cafeteria Tray, 14-9/16 x 19-1/2 Inches, High-Impact Fiberglass, Robin Egg Blue
Dishwasher Safe, Permanently Molded-In Color
A durable, easy-to-clean cafeteria tray with long-lasting molded-in color built for daily foodservice use.
- High-impact fiberglass construction is designed for commercial durability.
- Trapezoid shape suits cafeteria and fast-food tray service.
- Color is permanently molded into the tray for a long-lasting appearance.
- Commercial dishwasher safe for simple cleanup.
- NSF listed and made in the USA.
Product Weight:
1.4108333333333334 lbHigh-Impact Fiberglass Construction
Built from durable fiberglass for repeated commercial use.
Permanently Molded-In Color
The robin egg blue color is molded into the tray for a lasting appearance.
Commercial Dishwasher Safe
Can be washed in a commercial dishwasher for convenient cleaning.
Trapezoid Shape
Designed in a trapezoid profile for cafeteria and fast-food service.
Robin Egg Blue Color
Distinctive blue color option for a clean, professional look.
NSF Listed
Meets NSF requirements for foodservice use.
Made in USA
Manufactured in the United States.
Type
Cafeteria Tray
Style
Trapezoid
Material
Fiberglass
Color
Robin Egg Blue
Finish
Molded-In Color
Country of Origin
USA
Selling Unit
Each
Units Per Case
12
Shipping Weight
1.41 lb.
Certifications & Compliance
Frequently Asked Questions
Yes. Cambro fiberglass products are commercial dishwasher safe.
It is made of high-impact fiberglass.
The color is permanently molded into the tray for a long-lasting appearance.
The tray measures 14-9/16 inches by 19-1/2 inches.
Wash it thoroughly before initial use. For routine cleaning, use a commercial dishwasher or warm water and dish soap.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030