Cambro
Cambro 14 x 18 Inch Rectangular Patient Feeding Dietary Tray, Low-Profile Fiberglass, Galaxy Antique Parchment Gold
SKU: 1418D526
$166.13
/case
Expected delivery date of ,
if ordered within hours and minutes
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Cambro 14 x 18 Inch Rectangular Patient Feeding Dietary Tray, Low-Profile Fiberglass, Galaxy Antique Parchment Gold
Low Slope Edge, Reinforced Fiberglass, Dishwasher Safe
A durable, easy-to-clean dietary tray built for patient feeding in healthcare settings.
- 14" x 18" rectangular dietary tray for patient feeding applications.
- Low-profile design with a low-slope edge for easier handling and service.
- Reinforced fiberglass construction delivers high-impact strength for daily use.
- Commercial dishwasher safe for straightforward cleaning and sanitation.
- Galaxy antique parchment gold finish for a professional healthcare presentation.
- NSF listed and made in the USA.
Product Weight:
1.5258333333333334 lbLow-Profile Design
Slim rectangular tray shape with a low-slope edge for patient feeding service.
Reinforced Fiberglass Construction
Built for high-impact strength and dependable performance in institutional environments.
Commercial Dishwasher Safe
Suitable for routine cleaning in commercial dishwashers.
Easy Hand-Wash Care
Can be washed with dish soap and warm water using a non-scratch pad or brush; avoid abrasive cleaners and metal scouring pads.
Galaxy Antique Parchment Gold Color
Distinctive healthcare tray color for a clean, professional look.
Type
Dietary Tray
Style
Low Profile
Shape
Rectangular
Material
Fiberglass
Color
Galaxy Antique Parchment Gold
Shipping Weight
1.53 lb.
Selling Unit
Each
Units Per Case
12
Country of Origin
USA
Certifications & Compliance
Documents
Frequently Asked Questions
The tray measures 14 inches by 18 inches and has a rectangular shape.
It is a dietary tray designed for patient feeding in healthcare and hospital settings.
Yes. The tray is commercial dishwasher safe.
It is made from reinforced fiberglass.
Use dish soap with warm water and a non-scratch scouring pad or brush. Avoid abrasives and metal scouring pads, and dry trays before stacking.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030