Cambro
Cambro 14 x 18 Inch Rectangular Low-Profile Dietary Tray for Patient Feeding, Robin Egg Blue
SKU: 1418D518
$175.22
/case
Expected delivery date of ,
if ordered within hours and minutes
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Cambro 14 x 18 Inch Rectangular Low-Profile Dietary Tray for Patient Feeding, Robin Egg Blue
Reinforced Fiberglass, Low-Slope Edge, Dishwasher Safe
A durable, easy-to-clean dietary tray designed for patient feeding, with a low-profile rectangular design and reinforced fiberglass construction.
- Sized at 14 x 18 inches for dietary and patient feeding applications.
- Low-profile rectangular design with a low-slope edge for practical everyday use.
- Reinforced fiberglass construction delivers high-impact strength.
- Commercial dishwasher safe for convenient sanitation.
- Robin egg blue finish provides a clean, professional look.
- NSF listed and made in the USA.
Product Weight:
1.5258333333333334 lbLow-Profile Design
Slim tray profile suited for patient feeding and institutional service.
Low-Slope Edge
Helps create a practical tray edge profile for serving and handling.
Reinforced Fiberglass Construction
Built for high-impact strength and durable daily use.
Commercial Dishwasher Safe
Can be washed in a commercial dishwasher for easy cleanup and sanitation.
Robin Egg Blue Color
Distinctive blue finish for a clean, consistent presentation.
NSF Listed
Meets NSF requirements for food service applications.
Made in USA
Manufactured in the United States.
Type
Dietary Tray
Shape
Rectangular
Style
Low Profile
Material
Fiberglass
Color
Robin Egg Blue
Shipping Weight
1.53 Pounds
Selling Unit
Each
Units Per Case
12
Country of Origin
USA
Certifications & Compliance
Documents
Frequently Asked Questions
Yes. All Cambro fiberglass products are commercial dishwasher safe.
The tray measures 14 x 18 inches and has a rectangular shape.
It is made of reinforced fiberglass.
Yes, it is NSF listed and made in the USA.
Use dish soap with warm water and a non-scratch scouring pad or brush, then rinse thoroughly and dry before stacking.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030