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$166.13
/case
Expected delivery date of ,
if ordered within hours and minutes
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Cambro Rectangular Low-Profile Dietary Tray, 14 x 18 Inches, Suede Brown
Reinforced Fiberglass, Low-Slope Edge, Dishwasher Safe
A durable, lightweight patient feeding tray built for reliable daily use and easy cleanup in healthcare settings.
- 14 x 18 inch rectangular dietary tray for patient feeding applications
- Low-profile design with a low-slope edge for practical handling
- Reinforced fiberglass construction delivers high-impact strength
- Commercial dishwasher safe for efficient cleanup
- Suede brown finish with NSF-listed construction and Made in USA quality
Product Weight:
1.5258333333333334 lbLow-Profile Design
Slim tray profile suited for patient feeding and easy handling.
Low-Slope Edge
Gentle edge profile supports comfortable carrying and serving.
Reinforced Fiberglass Construction
Built for high-impact strength and dependable everyday use.
Commercial Dishwasher Safe
Can be washed in a commercial dishwasher for fast, sanitary cleanup.
Suede Brown Finish
Neutral suede brown appearance for a professional healthcare presentation.
NSF Listed
Meets NSF requirements for foodservice use.
Made in USA
Manufactured in the United States.
Type
Dietary Tray
Style
Low Profile
Shape
Rectangular
Material
Fiberglass
Color
Brown
Finish
Suede
Country of Origin
USA
Selling Unit
Each
Units Per Case
12
Shipping Weight
1.53 lb.
Certifications & Compliance
Documents
Frequently Asked Questions
Yes. Cambro fiberglass products are commercial dishwasher safe.
It is made of reinforced fiberglass with high-impact strength.
The tray measures 14 x 18 inches and has a rectangular, low-profile design.
Use warm water and dish soap with a non-scratch pad or brush. Avoid abrasives and metal scouring pads.
Wash the tray within one hour of use. Foods and beverages such as coffee, berries, curry, and tomato products can stain if left on the surface too long.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030