Cambro
Cambro 14 x 18 Inch Rectangular Dietary Tray for Patient Feeding, Light Butcher Block
SKU: 1418D303
$230.47
/case
Expected delivery date of ,
if ordered within hours and minutes
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Cambro 14 x 18 Inch Rectangular Dietary Tray for Patient Feeding, Light Butcher Block
Low-Profile, Reinforced Fiberglass, Dishwasher Safe
A durable, easy-to-clean patient feeding tray with a low-profile rectangular design and attractive light butcher block finish.
- 14" x 18" rectangular dietary tray for patient feeding applications.
- Reinforced fiberglass construction delivers high-impact strength for demanding institutional use.
- Low-profile design with a low slope edge supports easy handling and serving.
- Commercial dishwasher safe for efficient, everyday cleaning.
- Light butcher block, wood-look finish offers a warm presentation.
- NSF listed and made in the USA.
Product Weight:
1.5258333333333334 lbReinforced Fiberglass Construction
Built for high-impact strength and long-lasting performance in healthcare and foodservice settings.
Low-Profile Design
Slim tray profile helps make patient feeding and service easier to manage.
Low Slope Edge
Helps create a smooth tray edge for easier carrying and handling.
Commercial Dishwasher Safe
Safe to wash in commercial dishwashers for convenient cleanup.
Light Butcher Block Finish
Wood-look finish gives the tray a warm, attractive presentation.
NSF Listed
Meets NSF requirements for foodservice use.
Made in USA
Manufactured in the United States.
Type
Dietary Tray
Style
Rectangular
Material
Fiberglass
Color
Wood Designs
Finish
Light Butcher Block
Selling Unit
Each
Units Per Case
12
Shipping Weight
1.53 lb.
Country of Origin
USA
Certifications & Compliance
Documents
Frequently Asked Questions
Yes. All Cambro fiberglass products are commercial dishwasher safe.
It is made of reinforced fiberglass for high-impact strength.
The tray measures 14 inches by 18 inches and has a rectangular shape.
Wash the tray thoroughly before initial use.
Use a small amount of liquid cleanser with a non-scratch scouring pad, then rinse thoroughly. Avoid abrasives and metal scouring pads.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030