Cambro

Cambro Camwear 14 x 18 Inch Rectangular Non-Skid Cafeteria Tray, Smoked Metal Polycarbonate

SKU: 1418CWNS485
GTIN: 099511350865
$294.62
/case
Expected delivery date of ,
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Cambro Camwear 14 x 18 Inch Rectangular Non-Skid Cafeteria Tray, Smoked Metal Polycarbonate

Large stacking lugs and Dri-Stak separators for easier stacking and drying

A durable, non-skid tray built for fast-paced cafeteria service with efficient stacking and quick cleanup.

  • 14 x 18 inch rectangular format is ideal for cafeteria and fast food service.
  • Non-skid surface helps keep meals and drinks in place during transport.
  • Large stacking lugs support stable stacking for storage and service.
  • Dri-Stak separators promote air circulation for improved drying.
  • Dishwasher safe for convenient, low-effort cleanup.
  • Polycarbonate construction offers durable everyday use.
  • Smoked metal finish provides a professional look.

Product Weight:

1.465 lb

Non-Skid Surface

Helps keep plates, cups, and utensils from sliding during carrying and service.

Large Stacking Lugs

Designed to stack securely for easier storage and handling.

Dri-Stak Separators

Allows air circulation between stacked trays to help them dry faster.

Dishwasher Safe

Can be cleaned in a dishwasher for quick and convenient maintenance.

Polycarbonate Construction

Durable plastic construction suited for daily cafeteria and foodservice use.

Smoked Metal Color

Neutral smoked metal finish gives the tray a clean, modern appearance.

Type Tray
Style Non-Skid
Shape Rectangular
Material Polycarbonate
Color Smoked Metal
Selling Unit Each
Units Per Case 12
Shipping Weight 1.47 lb.

Frequently Asked Questions

It measures 14 x 18 inches and has a rectangular shape.
Yes, it is designed with a non-skid surface to help keep items in place.
Yes, the tray is dishwasher safe.
It is made from polycarbonate.
Yes, large stacking lugs and Dri-Stak separators are designed to help with stacking and drying.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.