$182.01
/case
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to
?
Related Searches
Cambro 12 x 20 Inch Rectangular Low-Profile Dietary Tray
Reinforced Fiberglass, White, Dishwasher Safe
Built for healthcare dining programs, this 12 x 20 inch dietary tray combines durable reinforced fiberglass construction with easy-clean dishwasher safety.
- Designed for patient feeding and dietary service in healthcare settings.
- 12 x 20 inch rectangular, low-profile tray with a low-slope edge.
- Reinforced fiberglass construction delivers high-impact strength.
- Commercial dishwasher safe for fast, convenient cleanup.
- White finish provides a clean, professional presentation.
- Made in USA for dependable foodservice use.
Product Weight:
1.345 lbReinforced Fiberglass Construction
Durable fiberglass body is built for high-impact strength in demanding healthcare service.
Low-Profile Design
Slim tray profile helps support easy handling and efficient patient feeding service.
Low-Slope Edge
Edge design supports practical tray use while maintaining a clean rectangular shape.
Commercial Dishwasher Safe
Safe for routine cleaning in commercial dishwashers.
White Finish
Neutral white appearance suits healthcare and dietary service programs.
Made in USA
Manufactured in the United States.
Type
Dietary Tray
Style
Low Profile
Material
Fiberglass
Color
White
Shape
Rectangular
Shipping Weight
1.34 lb.
Country of Origin
USA
Selling Unit
Each
Units Per Case
12
Certifications & Compliance
Frequently Asked Questions
It measures 12 x 20 inches and has a rectangular shape.
Yes. The tray is commercial dishwasher safe.
It is made from reinforced fiberglass for high-impact strength.
Yes. It is designed for patient feeding and dietary service in healthcare settings.
Wash it thoroughly before first use. For hand washing, use warm water, dish soap, and a non-scratch pad or brush. Avoid abrasives and dry trays before stacking.
It is made in the USA.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030