Cambro
Cambro 12 x 19 Inch Rectangular Low-Profile Dietary Tray for Patient Feeding, Olive Green
SKU: 1219D428
$167.83
/case
Expected delivery date of ,
if ordered within hours and minutes
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Cambro 12 x 19 Inch Rectangular Low-Profile Dietary Tray for Patient Feeding, Olive Green
Reinforced fiberglass, low-slope edge, commercial dishwasher safe
A durable patient-feeding tray built from reinforced fiberglass for everyday healthcare use and easy cleanup.
- Sized at 12 x 19 inches for dietary and patient-feeding service.
- Low-profile design with a low-slope edge helps support easier handling.
- Reinforced fiberglass construction provides high-impact strength for daily use.
- Commercial dishwasher safe for convenient sanitation.
- Olive green color offers a clean, professional presentation.
Product Weight:
1.3883333333333334 lbReinforced Fiberglass Construction
Built for high-impact strength and long-lasting performance in healthcare service.
Low-Profile Design
Slim profile helps make the tray easier to handle and store.
Low-Slope Edge
Edge design supports easier carrying and service use.
Commercial Dishwasher Safe
Can be washed in a commercial dishwasher for efficient cleanup.
Rectangular Patient Feeding Tray
Designed for dietary and patient-feeding applications in a 12 x 19 inch format.
Olive Green Finish
Distinctive color suited for organized tray service and identification.
Type
Dietary Tray
Style
Low Profile
Material
Fiberglass
Color
Olive Green
Selling Unit
Each
Units Per Case
12
Shipping Weight
1.39 Pounds
Certifications & Compliance
Frequently Asked Questions
The tray measures 12 x 19 inches and has a rectangular shape.
Yes. It is commercial dishwasher safe.
It is made of reinforced fiberglass.
Wash thoroughly before first use. For routine cleaning, use dish soap and warm water, or a commercial dishwasher. Avoid abrasives and metal scouring pads.
Yes, but make sure the trays are completely dry before stacking.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030