Cadco Bakerlux™ BLS-3HTD-2 ™ 2-Deck Half-Size Electric Convection Oven with Open Base Stand and Digital Controls

SKU: BLS-3HTD-2
$6,597.00
/each
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The Cadco Bakerlux™ TOUCH BLS-3HTD-2 is a double-stack, half-size electric convection oven with an open base stand.

The unit has a 3.2 cu. ft. interior, three shelves per oven, and capacity for three 1/2-size sheet pans. Sheet pans are not included. Digital touch controls manage time, temperature, and humidity from 175°F to 500°F.

  • Programmable cooking: Nine baking steps, a 10-hour timer or continuous-on operation, and storage for up to 99 programs.
  • Connectivity: USB programming capability and Wi-Fi for data-driven cooking.
  • Construction and operation: Heavy-duty stainless steel construction, an automatically reversible fan, two fan speeds, interior LED lighting, and automatic fan and heat shut-off when the door is opened.
  • Installation: Includes an electro valve for direct water connection and requires one NEMA 6-20P connection per oven.

Overall Dimensions:

23.69"W x 26.75"D x 53.19"H

Product Weight:

279.0 lb

Double-stack half-size configuration

Provides two half-size electric convection oven decks on an open base stand.

Digital TOUCH controls

Controls time, temperature, and humidity with a graphic control panel.

Programmable cooking

Supports nine baking steps, a 10-hour timer or continuous-on operation, and up to 99 stored programs.

USB and Wi-Fi connectivity

Includes USB programming capability and Wi-Fi for data-driven cooking.

Humidity control

Provides humidity control and includes an electro valve for direct water connection.

Air circulation and door safety

Uses one automatically reversible fan with two fan speeds and automatically shuts off the fan and heat when the door is opened.

Stainless steel construction

Uses heavy-duty stainless steel construction with a stainless steel interior and all-stainless-steel exterior.

Cool-touch glass door

Features a top-opening, double-wall cool-touch glass door.

Interior lighting

Includes an interior LED light.

Optional proofer operation

Can run an optional proofer.

Deck quantity 2 decks
Oven size Half size
Oven type Electric convection oven
Base Open base stand
Shelves 3 per oven
Interior capacity 3.2 cu. ft.
Pan capacity 3 x 1/2-size sheet pans; not included
Controls Digital touch controls for time, temperature, and humidity
Temperature range 175-500°F
Timer 10 hours or continuous on
Baking steps 9
Programs Up to 99
Programming USB programming capability
Connectivity Wi-Fi
Fan 1 automatically reversible fan; 2 fan speeds
Door Top-opening double-wall cool-touch glass door
Lighting Interior LED
Construction Heavy-duty stainless steel
Exterior finish All stainless steel exterior
Interior finish Stainless steel interior
Water connection Electro valve for direct water connection
Voltage 208-240 V
Frequency 60 Hz
Phase Single phase
Power 2600-3300 W
Current 14.0 A
Plug NEMA 6-20P; one per oven required
Energy efficiency ENERGY STAR®
Compliance NSF; ETL to UL and CSA standards

Certifications & Compliance

Certified badge of Energy Star Certified
Energy Star Certified
Certified badge of ETL Listed
ETL Listed
Certified badge of NSF Certified
NSF Certified

Warranty & Protection

3-year limited warranty with two years of on-site service and parts and a third year of parts only.

Frequently Asked Questions

It has two half-size oven decks in a double-stack configuration.
The specification lists three shelves per oven.
It holds three 1/2-size sheet pans. The sheet pans are not included.
The specified temperature range is 175°F to 500°F.
It is specified for 208-240 V, 60 Hz, single-phase power at 2600-3300 W and 14.0 A, with one NEMA 6-20P per oven required.
The product has a 3-year limited warranty with two years of on-site service and parts and a third year of parts only.

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