Cactus Mat Vip 2540-C15 Grease-Resistant Black Rubber Floor Mat, 3' x 15', 1/4" Thick

SKU: 2540-C15
$363.14
/each
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The VIP Guardian 2540-C15 is a black, 3 ft x 15 ft rubber floor mat with a 1/4 in low-profile design. Its closed-cell nitrile rubber construction is grease-proof, reversible, anti-slip, and anti-fatigue.

Designed for light-duty kitchens, prep areas, waitress pick-up areas, assembly lines, and behind counters, it provides excellent drainage for wet areas. The 15 ft size is seamed and is not recommended for wheeled equipment traffic.

Overall Dimensions:

180.0"W x 36.0"D x 0.25"H

Product Weight:

55.0 lb

Grease-proof construction

Made with a closed-cell, 100% nitrile rubber formula designed for grease-prone areas.

Reversible design

Can be reversed for extended life.

Anti-slip and anti-fatigue

Provides anti-slip and anti-fatigue properties for light-duty work areas.

Excellent drainage

Designed to provide excellent drainage in wet areas.

Low-profile design

Measures 1/4 in thick.

Light-duty applications

Recommended for light-duty kitchens, bars, prep areas, waitress pick-up areas, assembly lines, and behind counters.

Color Black
Material Closed-cell nitrile rubber
Length 15 ft (180 in)
Width 3 ft (36 in)
Thickness 1/4 in
Estimated weight 55 lb
Reversible Yes
Grease resistance Grease-proof
Drainage Excellent
Seaming Seamed; sizes longer than 5 ft are seamed
Wheeled equipment traffic Not recommended

Warranty & Protection

2-year warranty against breakdown from grease.

Frequently Asked Questions

Yes. It uses a closed-cell, 100% nitrile rubber formula described as grease-proof.
Yes. The mat is reversible for extended life.
It is intended for light-duty kitchens, bars, prep areas, waitress pick-up areas, assembly lines, and behind counters.
No. The catalog states that it is not recommended for wheeled equipment traffic.
It has a 2-year warranty against breakdown from grease. The warranty is prorated, and the mats must be maintained according to factory recommendations.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.