Blue Air FSE LLC BS2-18-12/L 2-Compartment Stainless Steel Sink, Left Drainboard, 18" x 18" x 12" Bowls, 18-Gauge, Leg Base

SKU: BS2-18-12/L
$560.70
/each
Enter ZIP for a shipping estimate

Want to speak to an expert?

The Blue Air FSE LLC BS2-18-12/L is a two-compartment stainless steel sink with an 18-inch left-hand drainboard. Each bowl measures 18 inches front-to-back by 18 inches wide by 12 inches deep.

  • 18-gauge 304 stainless steel construction
  • Stainless steel legs with adjustable ABS bullet feet
  • Overall dimensions of 57 inches wide by 24 inches deep by 44.5 inches high

Overall Dimensions:

57.0"W x 24.0"D x 44.5"H

Product Weight:

61.0 lb

Two compartments

Provides two sink compartments with 18-inch front-to-back, 18-inch-wide, and 12-inch-deep bowls.

Left-hand drainboard

Includes an 18-inch drainboard positioned on the left side.

Stainless steel construction

Features 18-gauge 304 stainless steel construction.

Leg base

Uses stainless steel legs with adjustable ABS bullet feet.

Welded assembly

The sink assembly is fused welded, with welded areas belt blended to match adjacent satin-finish surfaces.

Rounded compartments

Sink compartments have a full 5/8-inch radius.

Standard strainers

Equipped with standard strainers with brass fittings.

Number of compartments 2
Drainboard position Left-hand
Bowl dimensions 18 in front-to-back x 18 in wide x 12 in deep
Top gauge 18 gauge
Stainless steel grade 304
Base construction Stainless steel
Base type Legs
Feet Adjustable ABS bullet feet

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Frequently Asked Questions

The BS2-18-12/L has two compartments.
The 18-inch drainboard is located on the left-hand side.
Each bowl measures 18 inches front-to-back by 18 inches wide by 12 inches deep.
The sink measures 57 inches wide by 24 inches deep by 44.5 inches high.
It has a stainless steel leg base with adjustable ABS bullet feet.
The sink is specified as 18-gauge 304 stainless steel.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.