Customize Blue Air FSE LLC Model no. BACB96M-HC

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$8,412.50
Blue Air FSE LLC

Blue Air FSE LLC BACB96M-HC Refrigerated Chef Base Equipment Stand, 96-1/8"W, Side-Mounted Self-Contained, Stainless Steel Top, 4 Drawers

SKU: BACB96M-HC
$8,412.50
/each Configurable
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The BACB96M-HC is a refrigerated chef base equipment stand designed to accommodate countertop cooking equipment. It combines four drawers with a stainless steel top featuring a marine edge and side-mounted self-contained refrigeration.

The unit provides a 33°F to 39°F temperature range, automatic defrost, R-290 hydrocarbon refrigerant, and stainless steel interior, front, and sides.

  • Four drawers accommodate 4-inch-deep 12 x 20-inch pans.
  • Heavy-duty pan adapter bars are supplied for full-size pans; pans are not included.
  • Six 4-inch swivel casters are included, with two braked casters.

Overall Dimensions:

96.13"W x 31.0"D x 25.5"H

Product Weight:

377.0 lb

Four-drawer storage

The four drawers accommodate 4-inch-deep 12 x 20-inch pans.

Stainless steel work top

The stainless steel top has a marine edge and is designed to accommodate countertop cooking equipment.

Self-contained refrigeration

Side-mounted self-contained refrigeration maintains a stated temperature range of 33°F to 39°F.

Automatic defrost

The refrigeration system includes automatic defrost.

R-290 refrigerant

The unit uses R-290 hydrocarbon refrigerant.

Pan adapter bars

Heavy-duty pan adapter bars are supplied for full-size pans; pans are not included.

Caster mobility

Six 4-inch swivel casters are provided, including two braked casters.

Electrical connection

The unit operates at 115 V, 60 Hz, single phase, draws 3.5 A, and uses a NEMA 5-15P plug.

Product Type Refrigerated chef base equipment stand
Drawer Count 4 drawers
Capacity 21.4 cu. ft.
Refrigeration Self-contained, side-mounted
Temperature Range 33°F to 39°F
Defrost Automatic
Refrigerant R-290 hydrocarbon
Compressor HP 3/8 HP
Interior Finish Stainless steel
Exterior Finish Stainless steel front and sides
Top Finish Stainless steel with marine edge
Pan Compatibility 4-inch-deep 12 x 20-inch pans
Caster Configuration Six 4-inch swivel casters, two braked
Voltage 115 V
Frequency 60 Hz
Phase 1 ph
Amperage 3.5 A
Plug NEMA 5-15P
Cord Length 9.8 ft
Net Weight 342 lb
Weight 377 lb

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed
Certified badge of UL Certified
UL Certified

Warranty & Protection

Three years of parts and labor coverage for BACB chef bases, with a five-year compressor warranty.

Documents

PDF Cutsheet PDF Download PDF Owner's manual PDF Download PDF Warranty certificate PDF Download PDF Warranty certificate PDF Download

Frequently Asked Questions

The unit measures 96.13 inches wide, 31.0 inches deep, and 25.5 inches high.
It has four drawers.
No. Pans are not included, but heavy-duty pan adapter bars are supplied for full-size pans.
It operates at 115 V, 60 Hz, single phase, draws 3.5 A, and includes a NEMA 5-15P plug.
It uses R-290 hydrocarbon refrigerant.
The warranty certificate lists three years of parts and labor coverage for BACB chef bases and a five-year compressor warranty.

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Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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