Customize Blue Air FSE LLC Model no. BACB48-HC

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$5,385.12
Blue Air FSE LLC

Blue Air FSE LLC BACB48-HC Refrigerated Chef Base, 48"W, Side-Mounted Self-Contained Refrigeration, Stainless Steel Top, 2 Drawers

SKU: BACB48-HC
$5,385.12
/each Configurable
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The BACB48-HC is a 48-inch refrigerated chef base equipment stand with a stainless steel flat top, two drawers, and side-mounted self-contained refrigeration.

  • Automatic defrost and a temperature range of 33°F to 39°F.
  • Stainless steel interior with stainless steel front and sides.
  • Two drawers accommodate 4-inch-deep 12 x 20-inch pans; pan adapter bars are supplied and pans are not included.
  • Four 4-inch swivel casters include two braked casters.
  • Uses R-290 hydrocarbon refrigerant and a 1/4 HP compressor.

Overall Dimensions:

48.0"W x 31.0"D x 25.13"H

Product Weight:

220.0 lb

Side-mounted self-contained refrigeration

The refrigeration system is self-contained and side-mounted.

Stainless steel top

The unit has a stainless steel flat top designed to accommodate countertop cooking equipment.

Two drawers

The upper and lower drawers accommodate 4-inch-deep 12 x 20-inch pans.

Automatic defrost

Automatic defrost is included.

Temperature control range

The stated temperature range is 33°F to 39°F.

Stainless steel construction

The unit has a stainless steel interior and stainless steel front and sides.

Swivel casters

Four 4-inch swivel casters are standard, with two braked casters.

R-290 refrigeration

The unit uses R-290 hydrocarbon refrigerant and a 1/4 HP compressor.

Pan adapter bars

Heavy-duty pan adapter bars are supplied; pans are not included.

Product type Refrigerated chef base equipment stand
Width 48.0 in
Depth 31.0 in
Height 25.13 in
Drawer quantity 2 drawers
Exterior finish Stainless steel front and sides
Interior finish Stainless steel
Top finish Stainless steel flat top
Refrigeration Self-contained, side-mounted
Defrost Automatic
Temperature range 33°F to 39°F
Capacity 8.6 cu. ft.
Refrigerant R-290 hydrocarbon
Compressor 1/4 HP
Voltage 115 V/60 Hz/1 ph
Current 3 amps
Plug NEMA 5-15P
Cord length 9.8 ft
Casters Four 4 in diameter swivel casters, two braked
Drawer slide load rating 200 lb per drawer
Pan compatibility 4 in deep, 12 x 20 in pans
Pan adapter bars Supplied; pans not included
Insulation High-density foamed-in-place polyurethane
Listings cUL, UL, ETL-Sanitation

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed
Certified badge of UL Certified
UL Certified

Warranty & Protection

Three-year parts and labor warranty for BACB chef bases, with a five-year compressor warranty.

Documents

PDF Cutsheet PDF Download PDF Owner's manual PDF Download PDF Warranty certificate PDF Download PDF Warranty certificate PDF Download

Frequently Asked Questions

The unit is 48.0 inches wide, 31.0 inches deep, and 25.13 inches high, with a listed weight of 220.0 pounds.
The BACB48-HC has two drawers.
The stated temperature range is 33°F to 39°F.
The unit is rated at 115 V/60 Hz/1 ph and 3 amps, with a cord and NEMA 5-15P plug.
The upper and lower drawers accommodate 4-inch-deep 12 x 20-inch pans. Pan adapter bars are supplied, but pans are not included.
The warranty certificate lists a three-year parts and labor warranty for Chef Bases in the BACB model range, plus a five-year compressor warranty.

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