Blodgett (Middleby) BCX-14G ADDL Blodgett Combi Combi Ovens
Blodgett (Middleby) BCX-14G ADDL Blodgett Combi Combi Ovens is backordered and will ship as soon as it is back in stock.
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Description
Blodgett BCX-14G Combi Oven-Steamer – Gas
14-Pan / 115,000 BTU / Steam-on-DemandPush more plates out of the kitchen without giving up an inch of floor space. The Blodgett BCX-14G combines a pressure-less boiler, high-velocity hot-air system and precision Vario Steam® control to handle everything from delicate pastries to large-batch proteins in one rugged, labor-saving cabinet.
Key Advantages
- Holds (14) 12 × 20 × 2.5 in hotel pans or (7) full-size sheet pans.
- Steam-on-Demand button delivers instant moisture without interrupting the cook cycle.
- 4-speed reversing fan and open-vented system for perfectly even bakes & roasts.
- Time-to-Delime indicator and automatic deliming cut routine maintenance time.
- Removable 4 in. core temperature probe for pinpoint cooking & automatic hold.
- Dual-stage door latch vents steam safely before opening.
- Retractable hose reel, coved-corner liner and hinged pressure panel make cleanup fast.
- Built tough with 304 stainless front, sides, top and back; fully welded frame.
- Ships on 4 in. casters with stacking hardware for future double-stack growth.
Built-In Performance Features
- Vario Steam® low-temp steaming (140 – 212 °F) and combi cooking (up to 500 °F).
- 13-position rack glides with (7) stainless steel wire shelves included.
- Halogen cavity lights for clear sight lines through the dual-pane glass door.
- USB port stores/loads up to 100 recipes with the standard manual control.
- ½ HP fan motor handles continuous, high-volume production.
Technical Specifications
Pan Capacity | (14) 12 × 20 × 2.5 in hotel pans –or– (7) 18 × 26 in sheet pans |
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Heat Source | Natural or LP gas, 115,000 BTU/hr total (65 k BTU hot air + 50 k BTU boiler) |
Electrical | 115 VAC, 12 A, NEMA 5-20R (208/240 V, 6 A optional) |
Gas Connection | ¾ in NPT, 7″ W.C. (natural) / 14″ W.C. (LP) |
Overall Dimensions | 37.6 in W × 40.2 in D × 36.2 in H (single section) |
Fan Motor | ½ HP, 4-speed reversing |
Construction | Fully welded frame, 304 SS interior & exterior, dual-pane tempered window |
Included Accessories | (7) wire racks, retractable hose reel, stacking kit, 4 in casters |
Certifications | cETLus, NSF |
Warranty | 1-year parts & labor (6-month gasket) |
Popular Factory Options (sold separately)
- One Touch 7-in touchscreen control (stores 500 recipes, HACCP, rack timing).
- 4 in., 6 in. or 25 in. adjustable legs; seismic legs.
- Additional or dual-sensing core probes (4 in. & 6 in.).
- Chicken roasting racks, extra wire shelves, water pressure regulator & backflow preventer.
- Blodgett Professional Installation & extended warranty packages.
Need to keep cash flow flexible? Ask about Middleby Equipment Financing for fast approvals and affordable monthly payments.