![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
Blodgett 981/961 60-Inch Wide Double Section Gas Deck Oven with 3 Baking Compartments
Blodgett 981/961 60-Inch Wide Double Section Gas Deck Oven with 3 Baking Compartments
42 x 32 x 7 Inch Interiors, Mechanical Thermostat, 7-Inch Adjustable Legs
Built for high-volume baking, this double-section gas deck oven combines three full-size compartments, rugged stainless steel construction, and a 200°F to 500°F mechanical thermostat.
- Two independent oven sections provide 3 total baking compartments for high-output production.
- Each compartment measures 42 inches wide by 32 inches deep by 7 inches high.
- Standard liquid-pressure thermostat controls from 200°F to 500°F.
- Stainless steel exterior and aluminized steel interior are built for durability and easy cleaning.
- Counterbalanced doors, concealed hinges, and heavy chrome handles support daily use.
- 7-inch adjustable stainless steel legs help level the oven on the floor.
Overall Dimensions:
60.0"W x 40.0"D x 72.62"HProduct Weight:
1255.0 lbTwo Independent Oven Sections
The unit is built as two separate oven sections that can operate alone or in combination.
Three Total Baking Compartments
Provides 3 baking compartments for higher-volume production.
Large 42 x 32 x 7 Inch Interiors
Each compartment offers a full-size 42-inch by 32-inch by 7-inch baking space.
Mechanical Liquid-Pressure Thermostat
Standard temperature control range is 200°F to 500°F.
Stainless Steel Exterior
Front, top, sides, and back are stainless steel for durability and easy cleaning.
Aluminized Steel Interior
The baking compartment liner and combustion chamber use aluminized steel construction.
Counterbalanced Doors with Concealed Hinges
Doors open smoothly and help retain heat during operation.
Reinforced Steel Deck
A press-formed steel deck is supported by an angle iron frame.
7-Inch Adjustable Stainless Steel Legs
Adjustable legs simplify floor leveling and installation.
87,000 BTU/hr Total Input
High heat output supports demanding commercial baking applications.
Standard Vent Kit and Stacking Connector
Includes a vent kit, large crown angle trim, and a double connector for stacking.
Easy-Service Burner Access
Burner doors open for ignition, cleaning, and adjustment without removing fastenings.
Certifications & Compliance
Warranty & Protection
2-year parts, 1-year labor
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.