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Blodgett (Middleby)  |  SKU: 961P DOUBLE

Blodgett (Middleby) 961P DOUBLE Pizza Ovens

$38,652.00
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Description

Blodgett 961P Double Gas Deck Pizza Oven – 42" x 32" Stone Decks

QHT Rokite Decks • 300-650 °F Thermostat • 100,000 BTU Total Output

The Blodgett 961P is the industry’s benchmark for high-temperature, high-volume pizza production. Two independent gas decks, each armed with Quick Heat Technology (QHT) Rokite stone, hold a blistering 650 °F so you can serve perfectly charred, crispy-bottomed pies all day long. Rugged stainless-steel construction and a rock-solid angle-iron frame make this oven a lifelong partner in any commercial kitchen.

Why chefs choose the 961P
  • Two 7"-tall bake chambers – ideal for pizzas, flatbreads, calzones & appetizers
  • 1.5" thick QHT Rokite decks store massive heat for rapid recovery between loads
  • Roomy 42" x 32" surface fits up to (12) 10" pies per deck
  • Free-floating duplex burners deliver 50,000 BTU/hr to each section for even, consistent bake
  • Mechanical FDTH thermostat with a precise 300-650 °F range—no electronics to fail
  • Counter-balanced doors with concealed hinges allow smooth, one-handed operation
  • Fully welded stainless front, sides, back & top resists corrosion and cleans fast
  • Vitreous fiber insulation on all sides keeps kitchen temperatures—and energy costs—low
  • 19" adjustable stainless-steel legs make cleaning under the oven a breeze
  • Certified cETLus, NSF & CE for worry-free code compliance worldwide
Performance & capacity
Deck size (W × D) 42" × 32" (1067 mm × 813 mm)
Interior height 7" (178 mm) per section
Number of sections 2 independent decks
Total heat input 100,000 BTU/hr (50,000 BTU each deck)
Temperature range 300 °F – 650 °F (149 °C – 343 °C)
Typical pizza capacity (double) (24) 10" pies • (4) 18" × 26" bun pans • (48) 9.5" × 5" bread pans
Gas connection 3/4" NPT – Nat 7-10.5" W.C. • LP 11-13" W.C.
Overall dimensions 60" W × 40" D × 51-9/16" H
Shipping weight Approx. 1,405 lb (637 kg)
Engineered for decades of service
  • 12-gauge aluminized-steel combustion chamber & compartment liner
  • Heavy chrome-plated tubular door handles stay cool to the touch
  • Removable burners and fixed orifices for quick, thorough cleaning
  • Separate burner doors provide instant service access—no tools required
  • 2-year parts / 1-year labor warranty plus 5-year limited door warranty
Installation note: Maintain 6" clearance from combustible surfaces. Minimum uncrated entry clearance is 23-1/4". Venting and gas hookup must be performed by a licensed professional.

Need a flexible gas hose, vent kit or casters? Our team can bundle factory-approved accessories and arrange fast Middleby equipment financing—ask for details!

Features & Specs

Manufacturer

Blodgett (Middleby)

Certifications

NSF, CE, cETLus

Height

60.56in

Width

60.0in

Depth

40.0in

Shipping Weight

1405.0lbs

Deck Depth (front - back)

32"

Number of Decks

2

Deck Width (side - side)

36" - 47"

Deck Construction

steel

Exterior Finish

all stainless steel exterior

Height (per deck)

7"

Specifications

Pizza Oven, deck-type, gas, 42"W x 32"D deck interior, (2) 7" high sections, (FDTH) 300-650°F mechanical thermostat, QHT Rokite deck, counter-balanced doors with concealed hinges, full angle iron frame, crown angle trim, stainless steel top, front, sides and back, 19" stainless steel legs, flue connector, 50,000 BTU per section, cETLus, NSF, CE