Blodgett (Middleby) 961-961-951 Deck Ovens
Blodgett (Middleby) 961-961-951 Deck Ovens is backordered and will ship as soon as it is back in stock.
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Description
Blodgett 961/961/951 Triple-Stack Gas Deck Oven
42" x 32" decks | Natural or LP gas | 112,000 BTU/hrBuilt for high-volume pizzerias, bakeries, and commissaries, the Blodgett 961/961/951 combines two 7" high decks with an extra-tall 12" deck, giving you the flexibility to bake thin-crust pizzas, sheet-pan breads, and full roast pans at the same time. Heavy-duty stainless construction, a rock-solid angle-iron frame, and Blodgett’s legendary free-floating burners deliver decades of dependable, even heat.
Why you’ll love it
- Three independent baking chambers save space yet triple output.
- Liquid-pressure mechanical thermostat delivers a 200 °F – 500 °F range with ±10 °F accuracy.
- Counter-balanced doors with chrome tubular handles open smoothly—no springs to break.
- 11-gauge press-formed steel decks retain heat for consistent bottom crust color.
- Duplex-tube burners are free-floating and removable for fast cleaning and service.
- Full stainless top, front, sides & back plus aluminized-steel liners stand up to daily abuse.
- Fully insulated with vitreous fiber to keep kitchen temps down and energy bills low.
- cETLus, NSF & CE listed for global compliance.
Pan & product capacity (per full oven)
- 36 x 10" pie tins
- 6 x 18" × 26" bun pans
- 72 x 9-1/2" × 5" bread pans
- 5 x 25 lb turkeys
Technical specifications
Model | 961/961/951 (triple stack) |
---|---|
Baking chambers | (2) 42" W × 32" D × 7" H (1) 42" W × 32" D × 12" H |
Overall dimensions | 60" W × 40" D × 75-5/8" H (with 7" legs) |
Total BTU input | 112,000 BTU/hr |
Gas connection | 3/4" NPT (rear, each section manifolded) |
Inlet pressure | Nat 7-10.5" WC | LP 11-13" WC |
Thermostat range | 200 °F – 500 °F (Fahrenheit dial) |
Certifications | cETLus, NSF, CE |
Shipping weight | Approx. 1,641 lb crated |
Clearances | 6" from combustible & non-combustible surfaces |
Warranty | 2-yr parts / 1-yr labor • 5-yr limited door warranty |
Standard features
- Heavy-duty angle-iron frame with large crown-angle trim
- 7" stainless adjustable legs for easy leveling
- Separate burner access doors—no disassembly required
- Vent kit & Fahrenheit dial included
Popular factory-supplied options
- Quick-disconnect gas hose (36" or 48") with restraining device
- 1-1/2" QHT Rokite pizza decks
- Steam injection jets
- 300 °F – 650 °F FDTH thermostat (for pizza applications)
Need help with installation? A factory start-up service is available at time of purchase—ask your rep for details.