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Blodgett (Middleby)  |  SKU: 911P TRIPLE

Blodgett (Middleby) 911P TRIPLE Pizza Ovens

$49,731.00
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Description

Blodgett 911P Triple-Deck Gas Pizza Oven

33" x 22" QHT Rokite Decks • 27,000 BTU per section • 300-650 °F

Engineered for high-volume pizzerias, bakeries and restaurants, the Blodgett 911P triple deck oven delivers legendary Blodgett durability with the fast recovery and crisp-crust performance of QHT (Quick Heat Technology) Rokite decks. Three independent 7-inch-high bake chambers give you production flexibility while a rugged all-stainless exterior stands up to the harshest commercial kitchens.

Key Features
  • Three independent 33" W x 22" D x 7" H bake chambers (5.04 sq ft each)
  • QHT Rokite stone decks for rapid heat transfer and superior bottom-heat
  • FDTH mechanical thermostat: 300-650 °F (149-343 °C) for true pizza-oven temps
  • 27,000 BTU free-floating duplex tube burner in each section (81,000 BTU total)
  • Counter-balanced doors with concealed hinges & chrome tubular handles—no springs to fail
  • Full angle-iron frame and heavy vitreous-fiber insulation on all sides for maximum thermal efficiency
  • Stainless steel front, top, sides & back plus stainless 7" adjustable legs (triple-stack height clearance)
  • Separate burner access door simplifies ignition, cleaning and service
  • cETLus, NSF & CE listed for worldwide code compliance
Specifications
Model 911P-T (Triple Deck)
Oven type / fuel Deck-type, Gas (Natural or LP)
Chambers 3 independently controlled sections
Deck surface QHT Rokite stone, 1" thick
Interior per section 33" W × 22" D × 7" H (838 × 559 × 178 mm)
Overall dimensions 51" W × 30" D × 73-3/8" H (1295 × 762 × 1864 mm)
Thermostat range 300-650 °F (149-343 °C)
Input rate 27,000 BTU/hr per deck  |  81,000 BTU/hr total
Gas connection 3/4" NPT rear
Clearance (combustible) 6" sides & rear
Shipping weight Approx. 1,640 lb (744 kg)
Certifications cETLus, NSF, CE
Pan Capacities (per full oven)
  • (18) 10" pizza pans
  • (3) 18" × 26" full-size bun pans
  • (27) 9" × 7" roll pans
Optional Accessories
  • Quick-disconnect gas hose kit – 36" or 48"
  • Black legs with casters
  • Vent kit or draft diverter
  • Steam injection jets
  • Centigrade dial (100 °C – 300 °C)
Warranty

Two-year parts / one-year labor standard warranty with a five-year limited oven-door warranty. Register your oven at blodgett.com to activate coverage.

Installation note: This unit is intended for commercial use only. A licensed gas technician must connect the 3/4" gas supply, and proper ventilation is required. Refer to the operator’s manual for clearance, ventilation and start-up instructions.

Questions about capacity, workflow or financing? Contact our team—flexible Middleby financing programs make it easy to bring Blodgett performance to your kitchen today.

Features & Specs

Manufacturer

Blodgett (Middleby)

Certifications

NSF, CE, cETLus

Height

73.5in

Width

51.0in

Depth

30.0in

Shipping Weight

1640.0lbs

Deck Depth (front - back)

22"

Number of Decks

3

Deck Width (side - side)

24" - 35"

Exterior Finish

all stainless steel exterior

Height (per deck)

7"

Specifications

Pizza Oven, deck-type, gas, 33"W x 22"D deck interior, (3) 7" high sections, (FDTH) 300-650°F mechanical thermostat, QHT Rokite deck, counter-balanced doors with concealed hinges, full angle iron frame, crown angle trim, stainless steel top, front, sides and back, 7" stainless steel adjustable leg, 27,000 BTU per section, cETLus, NSF, CE